Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • When Neighbors Choose How to Spend Philanthropic Dollars

    The Kensington Community Resilience Fund supports local initiatives through participatory grant-making, a process where advisory committees made up of community members – who are deeply familiar with their community’s needs – help decide which organizations should receive a share of the funding. Since 2020, KCR has awarded $760,000 in grants to neighborhood programs.

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  • Alaska's Tribal Health Organizations Are Essential, and Powerful

    Tribal health organizations deliver culturally competent healthcare, tailoring care to meet specific needs and overcome obstacles to access. These medical centers integrate traditional practices with modern medicine, and this approach to care has led to improved health outcomes for both Native and non-Native patients.

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  • Can direct cash transfers shift how local organizations are funded?

    Donors are cutting out intermediaries and funding local organizations through direct cash transfers to ensure a higher amount of aid goes directly to the people who need it. The flexibility also lets communities prioritize their needs as they see fit, as they know what will work best.

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  • A Belarusian Island in the Caucasus

    Kropka is a space for Belarusians migrants and asylum-seekers in Georgia to network, screen movies, play board games, and conduct language classes. Since opening, the space has hosted more than 700 events, with 5,000-plus visitors – most organized by local Belarusians.

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  • Can New York City Treat Its Food Scraps As More Than Trash?

    New York City’s Compost Project supports a network of community compost operations to reduce the waste sent to landfills. Each composter operates differently based on local conditions and needs. BK Rot, for example, employs local Black and Brown youth to collect organic scraps from homes and businesses and sells its compost.

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  • How Ecotourism Became an Unexpected Climate Solution in an At-Risk Guatemalan National Park

    The community living in Northern Guatemala’s Sierra del Lacandón National Park monitors the landscape for fires set by people looking to clear the forest illegally and is trained to prevent them from spreading. They’re focusing on ecotourism as an alternative way to earn a living.

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  • A Community-Driven Organisation Is Helping To Re-Staff A Government Girls' School In Kano

    Using donations and contributions from the community, the organization Tsakuwa Mu Farka was able to hire 26 new staff for its local school of roughly 800 students, bringing the number of qualified teachers from eight to 34. Tsakuwa Mu Farka helped sponsor some of these teachers' training, which made candidates more interested in accepting positions there despite its limited funding resources.

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  • Facing Climate Gentrification, an Historic African American Community Outside Charleston, S.C., Embraces Conservation

    Ten Mile, a community in South Carolina settled by freed slaves after the Civil War, is fighting climate gentrification and flooding by preserving land through forestry projects, land trusts, and greenbelt initiatives. Saving green spaces this way maintains the character of the historic Black neighborhood while promoting flood resiliency.

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  • Crowdfunding amid blackout saves Kwara residents from losses

    When the transformer that supplied an entire community’s power collapsed, and the government and power companies weren’t acting to solve the problem, local residents joined forces to crowdfund for a new transformer, helping to ensure the lights stay on and community members can continue to work and carry out their daily activities.

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  • The little-known but successful model for protecting human and labor rights

    The Coalition of Immokalee Workers (CIW) formed the first worker-driven social responsibility program in 1993, and since then they’ve advocated across industries for corporate social responsibility and preventing worker exploitation. The CIW also created the Fair Food Program which has helped add more than $45 million to farm workers’ paychecks.

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