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  • University of Notre Dame converts tons of dining hall leftovers into energy

    The University of Notre Dame installed three Grind2Energy systems, which aims to reduce the amount of food waste from the campus’ dining halls. The systems process the waste and send it to a local dairy farm where they break down the material to produce biogas that is used to generate electrical power for 1,000 homes each day in Plymouth, Indiana. While not everyone at the university has committed to the sustainability efforts, these systems can be scaled to be used on other college campuses.

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  • This Tiny Louisiana Police Force Is a National Leader in Taking Guns From Abusers

    Despite a strong gun-rights culture in the state, Louisiana law enforcement agencies use aggressive gun-confiscation laws and procedures to disarm domestic abusers as part of a wider array of protections for victims. Thanks to the work of one abuse survivor turned cop in the small south Louisiana parish of Lafourche, new laws and local-federal collaboration have spread statewide, making convicted abusers less likely to have ready access to a gun.

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  • Case-By-Case, Gun-By-Gun: Denver Investigator Is Removing Firearms From Domestic Abusers

    The Denver, Colorado, district attorney’s office assigned an investigator to methodically search for signs that domestic abusers possessed prohibited guns, and then uses that information to take the guns away. Firearm prohibitions are required by federal law or through protective orders issued by courts. But enforcement in many places is spotty to nonexistent. By taking an active rather than passive approach to enforcement, the office has confiscated dozen of guns from people deemed a threat.

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  • Montana's Grand Prairie Experiment

    According to the WWF, 69 percent of the Northern Great Plains remains untilled, providing great opportunity for making sure that land remains untouched. Two conservation organizations, the Nature Conservancy and the American Prairie Reserve, are butting heads as they both try to preserve the land, albeit via different means. Although they both face opposition for their methods, this article lays out exactly how both have already managed to make great strides in conserving the land and increasing biodiversity.

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  • Illegal Fishing You Can See from Space

    A space-based initiative called Global Fishing Watch is using satellite imagery and data to hold companies accountable to their promise of providing sustainable sourced seafood. While the volume of data and cost of obtaining it can be a challenge, the organization has partnered with key collaborators to help with the effort. Countries like Indonesia and Panama are working with them to stop illegal fishing.

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  • Growing together: Mansfield microfarm cooperative heads into second year

    An urban sustainable food system project at the Ohio State University enabled 10 newly established farmers to start microfarms, which produce crops year-round, at only the cost of their time and labor. The individuals formed a cooperative so they can sell to larger institutional buyers together, while the cooperative handles marketing and finding buyers. With the potential to make up to $30,000 a year, the program aims to provide economic options to city residents, including formerly incarcerated individuals. The coop needs to find extended funding, but 6 microfarms were already built with 4 more planned.

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  • A big-name college drops legacy admissions. Will others follow?

    Since 2014, Johns Hopkins University has not considered legacy status in admissions decisions. In the wake of the 2019 college admissions scandal, other schools are weighing the value of similar measures.

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  • How a Beloved Bird Is Helping Save the Chesapeake Bay

    The Natural Lands Project works with local landowners to turn hundreds of hectares of marginal croplands into native grasslands. The grasses offer refuge for the northern bobwhite quail and grip the soil, which helps prevent erosion and keeps agricultural runoff and sediment out of the Chesapeake Bay. The quail population has grown to 450, a 39% increase from 20 years ago. The project works with landowners to convert small parcels of their land for the habitat. The landowners receive a small payment and help planting and maintaining the native vegetation. Many species have flourished in the new habitat.

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  • Meet Pakistan's Barefoot Entrepreneurs

    Pakistan's poorest citizens, who previously panhandled for their basic needs, were launched onto an entrepreneurial path by the Heritage Foundation Pakistan. Eight impoverished communities have been trained in the craft of glazed tile work and terracotta art to lift the participants out of poverty. The program also created a market of interdependence, so the villages can purchase goods from one another, freeing them from relying on cities for their livelihood.

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  • The Green Miles

    After strip-mining for coal devastated Kentucky’s forests and planting grass didn’t revive Appalachia’s ecosystems, a federal employee reversed course and spearheaded an ambitious reforestation effort. By planting trees on used mine land, Patrick Angel and his nonprofit Green Forests Work are providing employment for out-of-work miners and are helping prevent frequent flooding. They have planted more than 187 million trees on about 275,000 acres of former min

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