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Fashion industry answers the call for masks and personal protective equipment to fight Covid-19

Oscar Holland Ananda Pellerin

March 24, 2020 |

CNN |

Multi-Media |

800-1500 Words

Response Location: United States, New York

To help address the shortage of personal protective equipment in hospitals, companies and individuals in the fashion industry are turning from clothing production to face mask production. This approach, which is being implemented across the U.S. and Europe, not only helps the medical industry, but also helps to keep those in the fashion industry employed during the pandemic.

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How a team of technicians is helping Taiwan triple mask production

Wang Chao-yu Chung Jung-feng Matthew Mazzetta

March 24, 2020 |

Focus Taiwan |

Text |

800-1500 Words

Response Location: Taiwan, New Taipei

When people in Taiwan began to panic buy face masks in response to the spread of the coronavirus, the government intervened and took control of production protocols. Recruiting technicians from a variety of backgrounds and cities, the government – in a move that mimics military service recruitment – mobilized a team that was able to increase the rate of face mask production and solve the potential shortage.

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Vermont distilleries using alcohol to make hand sanitizer

Ellie French

March 19, 2020 |

VT Digger |

Text |

800-1500 Words

Response Location: United States, Warren, Vermont

Distilleries and pharmacies in Vermont have begun making hand sanitizer, in order to help mitigate the spread of the coronavirus. Although this does take away from the typical function of the businesses and doesn't result in revenue, the state is helping to cover costs of production so that all bottles can be donated to emergency responders, grocery store workers, and other at-risk people.

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Restaurant owner adapts to keep employees working amid coronavirus outbreak

Jordan Vandenberge

March 18, 2020 |

WEWS-TV |

Broadcast TV News |

Under 3 Minutes

Response Location: United States, Grafton, Ohio

Many businesses have been forced to close due to the coronavirus pandemic, but some restaurants – such as one in Grafton, Ohio – are turning their in-house servers into delivery drivers to stay open. As a means to both provide for the community and for the employees, restaurant owners are using the conversion from dine-in to to-go to bolster their financial reality.

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(Environmental) Justice for All

Courtney Duchene

March 18, 2020 |

The Philadelphia Citizen |

Text |

800-1500 Words

Response Location: United States, Philadelphia, Pennsylvania

Serenity Soular is a worker-owned cooperative that installs solar panels in an affordable way, focusing on communities of color in North Philadelphia. They employ local residents through an apprenticeship program, training high school dropouts to install affordable clean energy options. Because the solar energy nonprofit was rooted in Serenity House, a community center, they have successfully been able to get buy-in from local residents to help bring more solar energy to their community.

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A Training Program for Refugees to Work in the Arts

Christine Ro

March 16, 2020 |

Hyperallergic |

Text |

800-1500 Words

Response Location: France

Refugees and asylum seekers are being trained to work in French museums and other cultural institutions through a nonprofit established by a Syrian refugee. Participants in the program go on to lead tours, answer questions and watch over paintings. Sama For All also helps HR departments create migrant-friendly hiring procedures. While the number of employed participants remains low, the program provides access to employment within French cultural institutions which would otherwise not be available for refugees.

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In Kenya, herders turn an invasive cactus into biofuel

Robert Kibet

March 12, 2020 |

Deutsche Welle (DW) |

Text |

800-1500 Words

Response Location: Kenya, Laikipia County

The invasive prickly pear cactus is spreading over grazing lands in Kenya and is harming herders’ livestock. So a local environmental science graduate is testing a system to turn the cacti into biogas. While the system can be expensive to install, the gas can be used for cooking and fertilizer, which can free up time for pastoralists and reduce the amount of firewood used. The graduate is training eight women’ groups to use the system.

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PowerCorpsPHL trains Philly youth for careers that have a future

Jessica Blatt Press

February 12, 2020 |

The Philadelphia Citizen |

Text |

800-1500 Words

Response Location: United States, Philadelphia, Pennsylvania

A workforce development initiative, PowerCorpsPHL, pays participants to learn skills and gain hands-on experience for jobs that offer long-term career opportunity in the field of environmental sustainability. Participants generally have criminal records or have been in the foster care system. In addition to job training and education, PowerCorpsPHL also provides services such as mental health counseling, securing childcare, navigating SNAP and AmeriCorps tuition benefits and helping with paperwork. The program helps 92 percent of participants secure either a job or post-secondary education.

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Finding Home: Helping Homeless Students By Supporting Their Families

David Boraks

February 10, 2020 |

WFAE |

Radio |

5-15 Minutes

Response Location: United States, Charlotte, North Carolina

Wraparound services intended to create stability in the lives of students are being provided by the Family & Child Stability Services program. Parents and caretakers are given career training in order to eventually find higher-paying jobs. Participants also receive help finding and paying for stable housing. The program is a collaboration between two nonprofits and is funded by a grant from Mecklenburg County.

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WFP uses new tech to fight refugee food shortages in Jordan

Melanie Saltzman Christopher Livesay Alessandro Pavone

February 01, 2020 |

PBS NewsHour |

Broadcast TV News |

5-15 Minutes

Response Location: Jordan

Jordan is dealing with an influx of Syrian refugees that are putting a strain on already scarce resources like water. In response, the United Nations World Food Program has started to grow barley and other foods hydroponically in a process that uses 90% less water than traditional methods. Beyond the innovations in the lab, new technology is also allowing refugees to shop freely in local supermarkets and use their irises—checked with eye scans—to pay for their groceries from their given funds. This eliminates the threat of theft and is improving food access across Jordan.

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