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  • Myanmar's Smart Farmers & Saving Mozambique's Forests

    The effects of climate change, such as rising sea levels and hotter global temperatures, are already having drastic impact on many communities, especially the rural, agricultural regions of countries such as Myanmar (formerly Burma) and Mozambique. Earthrise explores how people in these communities are learning new skills, implementing new techniques, and are striving in every way possible to adapt to these environmental changes while creating hope for sustainable growth in the future.

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  • Sustainability Pioneers: Becoming Energy Independent

    Saerbeck, Germany is setting the standard for sustainable energy use and the reduction of their carbon footprint through a series of projects. Through these projects, private and public buildings as well as farms have installed community owned solar power and transparency around the central heating plant has increased to help inform the community of ways to make less environmentally harmful decisions.

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  • Dutch Aquatecture: Engineering a Future on the Water

    As climate change causes global sea levels to rise, nations around the world are increasingly concerned about threats to infrastructure and livelihoods. But the Dutch have been keeping the sea at bay for centuries using a variety of methods and technologies. Their designs and plans - such as floating buildings - may provide solutions for other countries looking to evolve and adapt to changing ocean levels.

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  • Carbon Pricing Helping Farmers Ease Methane Pollution

    The government wants more farmers turning waste methane into biogas to help combat the negative effects of global climate change. California is leading the initiative, largely through a cap-and-trade program.

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  • 7 hopeful climate stories from around the world

    Evidence continues to build that humans are contributing to a climate change issue that is nothing but bad news for the planet. Hopeful stories from seven countries, including India, Indonesia, and China, show that efforts to combat climate change might finally be working.

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  • Can saltwater quench our growing thirst?

    Population growth, climate change, and droughts are factors that have depleted the world’s freshwater resources. Scientists around the world have experimented with desalination of salt water to increase the supply the drinking water and have achieved positive results. In 2015, more countries and cities in the world look to provide desalination, including California’s $1 billion effort to build a plant for San Diego.

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  • Tiny Blue Bubbles Designed to Help Save the Planet

    The Lawrence Livermore National Laboratory has designed a new technology that captures carbon dioxide at power plants before it goes into the air. This new method, which is much more efficient and affordable than other carbon dioxide capturing methods, uses microcapsules filled with a fluid that absorbs carbon dioxide. While it’s not going to solve climate change entirely, this new technology has shown promising results for at least slowing it down.

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  • Vancouver versus the rising sea: how the city is adapting to climate change

    The densely populated Canadian city is tenth most at risk of flooding in the world as climate change raises sea levels. The government has instated a number of successful flood adaptation projects, with an ambition to become the “greenest city in the world."

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  • Vertical Gardens Help Bangladesh Farmers Overcome Salty Soil

    Vertical container farming offers an innovative adaptation to climate change and soil salinity. In Bangladesh, the nonprofit, WorldFish Center, promotes the practice of vertical farming, providing education and resources to villagers. The practice includes collecting soil diluted after monsoon rains into inexpensive plastic containers. The nonprofit first trained 200 farmers and aims to expand its reach to 5,000 in the next two years.

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  • Better Together

    Louisiana and Vietnam both need affordable solutions to rising sea levels. Leaders from Vietnam visited Louisiana to compare ideas.

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