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  • The Farm that Grows Climate Solutions

    A small agricultural co-op in the mountains of Veracruz, Mexico, has effectively implemented its own approach to climate change. The community adapts the main sector of its economy and livelihood-- farming-- to sustainable practices. "Las Cañadas" has increased the food security and health of the local community while simultaneously decreasing deforestation, soil degradation and carbon emissions.

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  • Sustainability Pioneers: From Paris to New York

    While many countries are committed to working towards goal set forth by the Paris Climate Agreement, not many individual states in the United States have taken noticeable action. New York is an outlier in this scenario, however. Grassroots efforts include creating an Eco Village and geothermal installations, while the government has acted as a leader and partner in helping to earmark finance for these innovative solutions.

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  • An Investment Strategy to Save the Planet

    In light of climate change, New York State's Common Retirement Fund, the country's third-largest pension fund, decided to invest in a way that rewards companies with low carbon footprints.

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  • From Sustainability to Abundance

    Sustainability’s vagueness and scarcity orientation may be preventing the future it seeks to create. The time has come to adopt a new mindset: That of the Abundance Cycle.

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  • Taking Responsible Palm Oil from Aspiration to Implementation

    Palm oil production is driving deforestation at alarming rates across the globe. Anti-palm-oil activists have shifted their focus to advocating for responsible and environmentally sustainable sourcing of this commodity. By doing so, they've gained a seat at the table with the industry’s corporations.

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  • Building Greener Ships, to Keep the Sea From Rising

    With projections that global shipping could account for 16 percent of carbon emissions by 2050, experts are looking to natural gas and so-called "slow steaming" to limit energy consumption.

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  • Another Giant Leap

    The rapid development of emerging economies across Asia and Africa is lifting hundreds of millions of people out of poverty - but there is much debate as to how to best structure this growth. If these economies evolve in the same way as in the West - with unchecked, excessive resource consumption and heavy pollution - the planet may be on the fast track to disaster. Earthrise explores how these nations can grow sustainably using improved, eco-conscious technologies like renewable energy and eco-friendly farming practices.

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  • Seaweed cultivation ushers waves of change in the Sundarbans

    Algaculture offers a sustainable and empowering alternative to rice farming in coastal areas of India threatened by sea level rise. With the assistance of The Asia Pacific Network for Global Change Research and the South Asian Forum for Environment, women engage in algae farming training workshops. Harvesting algae like a crop provides a vital source of additional income to women, who are often the caretakers of their family.

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  • The Beaver Whisperer

    In different regions of the United States, beavers are considered a predatory pest and have been subjected to lethal trapping by Wildlife Services. However, Methow Valley in Washington has initiated a project that saves beavers by capturing them and taking them to places where they can help revitalize natural resources and the food chain. The Methow Valley Beaver Project has demonstrated that their efforts have provided effective against climate change and reshaping the land.

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  • How better seeds make Timor-Leste climate resilient

    A Ministry of Agriculture project called "Seeds of Life" grants local farmers genetically-solidified seeds in order to fight food insecurity in the country. The farmers will produce the crops and sell them back to both the Ministry and the community, thus expanding access to quality food and stimulating the local economy. Since the program has started, maize production has increased 50%, rice production increased 25%, and sweet potato production increased 65-130%.

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