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  • Raise or retreat? Home elevation aims to protect historic houses

    As waters continue to rise and flood homes at sea levels, some homeowners are spending thousands of dollars to raise their homes off the ground. This solution that has been tried in Charleston is expensive, but some people think it can also work in Virginia. One industry expert started the Home Raising Academy, a workforce development program, to train architects, engineers, realtors, and government officials on floodplain management, insurance, and financing for home elevations in the area.

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  • Charlottesville's 10th & Page has fewer trees and higher temperatures than other residential neighborhoods — and it's not by accident

    Residents are working together to plant trees in order to boost the urban tree canopy in Charlottesville. With increasing global temperatures, a city’s tree canopy impacts how high the temperatures can go. An ambassador program sends teens from door to door to educate residents and convince them to allow trees to be planted on their properties.

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  • Catching Crabs in a Suffocating Sea

    Frances Chan, a researcher at Oregon State University first came across hypoxia or dangerously low-levels of oxygen in the ocean in Oregon back in 2002. To better understand the issue and empower crab fishers whose livelihoods suffered as a result, he helped develop "small, low-cost oxygen sensors" that fit into their crab pots and read the levels of oxygen in water in real time as they fish. This year, 38 instruments were sent out on eight boats, and with time, the information could help fishers adapt.

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  • Pandemic Disruptions Created an Opportunity for Organic School Meals in California

    The West Contra Costa Unified School District saw loosened regulations during the pandemic as an opportunity to tie up with local organic farms and producers and ensure hundred percent organic meals to students from low-income families. This is part of a growing effort in the state that recognizes school lunch as a way to not just provide the healthiest food to students but also to support a more sustainable food system that helps address climate change.

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  • Heat wave caused bees to ejaculate to death. Could Styrofoam 'protection' help?

    As a warming planet continues to affect bee colonies, a bee farmer in Canada is experimenting with different ways to help the bees survive. By using a polystyrene cover, she was able to drop the average temperature in the hive by 3.8 degrees Celsius. While this type of insulation won’t be able to completely protect the colonies, it’s a simple solution that can help them get through extreme temperatures.

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  • The urine revolution: how recycling pee could help to save the world

    Companies and research initiatives around the world are developing and testing new toilets that can collect human urine and turn it into fertilizer. These urine diversion toilets have been implemented in places like South Africa with mixed results. However, researchers in Sweden are using portable toilets to gather the urine, dry it into fertilizer pellets that are then used to grow barley for beer. This work could show how to implement these kinds of toilets on a large scale.

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  • In Conversation With The Black-Owned Startup Turning Buildings Into Teslas

    BlocPower is retrofitting old city buildings and making them environmentally friendly. The startup offers leasing options, making it financially accessible.

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  • The Black-Owned Startup “Turning NYC Buildings Into Teslas”

    A startup is making buildings more eco-friendly by converting their energy needs from oil and gas to electric heat pumps. BlocPower is a Black-owned clean tech startup that provides a no money down lease option, making it financially accessible.

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  • When food becomes scarce – high-tech farms of the future

    Vertical farms in Japan grow greens stacked in a building without soil and increase productivity and profitability compared to traditional farming. This format could expand food production as the global demand for food grows and allow for quality growing conditions despite climate change.

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