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In an Attempt to Help Struggling Restaurants, Cities Regulate Food Delivery Apps

Emma Coleman

May 15, 2020 |

Route Fifty |

Text |

Under 800 Words

Response Location: United States

To provide financial relief to restaurants during Covid-19 related closures, officials in several cities have capped the commission food delivery apps can take from restaurants. Some apps normally take as much as 40% from restaurants but in order to remain viable while in-store dinning is shut down some cities have capped commissions between 10-15%. Although the apps claim that mandated caps are damaging their business and will force them to alter operations, local restaurants have expressed enthusiasm that the caps will allow them to use third-party delivery apps and stay open.

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The coronavirus broke the food supply chain. Here's how to fix it.

Sierra Garcia Emily Pontecorvo

May 14, 2020 |

Grist |

Text |

800-1500 Words

Response Location: United States, Newark, New Jersey

The Do-Good Auto Coalition in northern New Jersey is recruiting car dealerships and automakers to help shuttle supplies and food to people experiencing economic hardships during the COVID-19 pandemic. The closing of restaurants, schools, and other businesses has created a disconnect in the food supply chain, with fresh produce stuck on farms with no easy way to get it to consumers. While there’s no quick fix to reduce food waste, the organization is hopeful they can bridge the gap between farmers and people who can’t meet their basic needs.

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COVID spurs rural telehealth, but not without hardship

Liora Engel-Smith

May 14, 2020 |

North Carolina Health News |

Text |

1500-3000 Words

Response Location: United States, Ahoskie, North Carolina

To better address the necessary adaptions made to the health care system during the coronavirus pandemic, such as utilizing telemedince to abide by social distancing regulations, health insurance companies in North Carolina have altered their billing rules and increased reimbursement rates for virtual appointments. Realizing that telemedicine isn't ideal for all patients due to connectivity inequities, medical centers are also trying to offer WiFi hotspots and outdoor visits in parking lots.

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The Farm to Food Bank Movement Aims to Rescue Small-Scale Farming and Feed the Hungry

Lynne Curry

May 14, 2020 |

Civil Eats |

Multi-Media |

1500-3000 Words

Response Location: United States

Supply chains have been disrupted with the restrictions imposed by the Coronavirus pandemic, and farmers are suffering from a lack of buying customers. Meanwhile, food banks are in dire straits as more and more people seek support after losing jobs to the pandemic. What's needed? A middle man. This article looks at a range of solutions across the United States in which organizations and community groups are stepping up to fill the gap between the two needs. They largely do this by purchasing, packaging, and distributing surplus product to local food banks who need more donations for the community.

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Virtual house calls flourish in the age of coronavirus

Helen Santoro

May 14, 2020 |

High Country News |

Text |

Under 800 Words

Response Location: United States, Enterprise, Oregon

A community health care clinic in Oregon’s Wallowa County has been able to offer mental health services to its clients during the coronavirus pandemic thanks in part to an already-established virtual practice. In place to better serve the rural community, the clinic's telehealth option has gained even more popularity since social distancing became a necessity. Although the practice isn't without its limitations, such as access to internet, overall, the expanded access has helped reduce the impacts of isolation.

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With livestock prices falling and food banks in need, ag producers find new ways to share

Johnathan Hettinger

May 14, 2020 |

Montana Free Press |

Text |

800-1500 Words

Response Location: United States, Montana

Farmers and ranchers across Montana are finding ways to share their products locally during the COVID-19 pandemic, which has seen livestock prices fall and food banks face higher demand. While some agricultural producers are looking to get their livestock in the hands of consumers at local markets, there are a limited number of in-state cattle and hog processors. For one rancher, he gathered other local ranchers to donate more than 20 animals to be locally butchered for donations to local food banks.

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A ‘Pandemic's-worth of Triggers' Are Causing an Increase in Relapses Across the Country. Here's How Appalachians Are Coping.

Fernando Alfonso III

May 14, 2020 |

100 Days in Appalachia |

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1500-3000 Words

Response Location: United States, Kentucky

Stay-at-home orders and social distancing can worsen opioid addiction problems, and so some health providers, social media, and agencies in opioid-heavy Appalachia have devised ways to turn a threat into an opportunity. To counter isolation and denial of in-person counseling, forums on Reddit have thrived as virtual support groups. Video conferencing has proved a boon to telemedicine and counselors, extending the reach of services. Treatment providers and even Kentucky's prisons are distributing medications in novel ways to help people maintain sobriety and avoid overdoses.

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Teletrabajo en barrios populares: una red de escuelas genera empleos digitales en plena cuarentena

Stella Bin

May 13, 2020 |

Red/Acción |

Text |

1500-3000 Words

Response Location: Argentina, Buenos Aires

Una iniciativa digital argentina está formando / educando a adolescentes y adultos jóvenes en una variedad de trabajos digitales durante la crisis de COVID-19. Se centran en jóvenes de barrios desfavorecidos. La mayoría de esta población depende de trabajos informales y vive día a día. Su economía se ve fuertemente afectada por la crisis, pero estos "nuevos" trabajos digitales pueden ser sus soluciones desde casa.

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Closed-down Maine schools are still serving students meals

Eesha Pendharkar

May 13, 2020 |

Bangor Daily News |

Multi-Media |

800-1500 Words

Response Location: United States, Maine

The rate of food insecurity has increased during the pandemic, and elementary schools in Maine are doing their part to make sure as many families as possible have access to meals. Some schools have given teachers and staff designated routes to deliver food to door steps, others set up times that parents can drive to the school or designated sites to pick up daily meals and didn't require students picking up food to be enrolled in the district. The goal is to make food as easy to get to for hundreds of students and their families, while keeping everyone safe.

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'How Can I Help You?' Schools Try To Reach Students Struggling With Mental Health During Coronavirus

Carla Javier

May 13, 2020 |

LAist |

Multi-Media |

800-1500 Words

Response Location: United States, Los Angeles, California

The Los Angeles Unified school district has shifted how it’s helping to support students’ mental health during the COVID-19 pandemic. By opening up a mental health hotline, they are able to connect students and their families with members of the Crisis Counseling and Intervention Services Unit to help provide emotional guidance and support. Since opening, they’ve already served over 3,500 individuals and are working to develop plans for long-term support.

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