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  • The Forest Underground: How an Australian Missionary Regrew the African Sahel

    Farmer-managed natural regeneration (FMNR) allows local farmers who faced devastation to their crops due to drought to bring their land back to life and aid in reforestation. Over 20 years, the project has regenerated 200 million trees, improved crop yields by 30% and the concept of FMNR is practiced in 29 countries around the world.

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  • Farming fog for water? Canary Islands tap a new reservoir.

    Where rain is sparse, farmers are collecting fog as a water supply. The collection systems typically consist of nets that catch the droplets and allow them to drip down into a storage container.

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  • How a simple rain water management system transformed a semi arid village in Rajasthan, India

    Residents of Lapodiya, India, created a Chauka System to manage rainwater and restore groundwater levels in their community. The system is made of shallow holes and canals that hold rainwater for a few days in the monsoon season allowing the water to seep into the soil over time.

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  • How Utah can control dust from the Great Salt Lake — and why it will cost lots of money

    To prevent particulate matter air pollution from the dried-out Owens Lakebed, the Los Angeles Department of Water and Power used a myriad of measures including shallow flooding, tillage, laying gravel, and planting managed vegetation.

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  • Prairie Lawns Help Nebraskans Alleviate Climate Change and Promote Biodiversity

    Nebraskans struggling to keep their lawns green during droughts are converting to prairie lawns. These lawns include a variety of native grasses and plants that are more resilient to changes in climate and can help retain water in the soil.

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  • 'It was critical': Berm raised to help save the Great Salt Lake

    Utah’s Division of Water Resources raised a berm in a causeway that crosses the Great Salt Lake to level out the salinity and protect brine shrimp by limiting the amount of water passing between both sides.

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  • Lebanese research preserves heat-adapted seeds to feed a warming world

    The International Center for Agricultural Research in Dry Areas (ICARDA) preserves genetic diversity and breeds climate-resilient varieties of staple crops to improve livelihoods and strengthen food security — specifically in dry, climate-change-affected areas — by creating seed vaults. Through breeding programs over the past four decades, ICARDA has released more than 30 improved varieties of wheat, barley, chickpeas, lentils, and fava beans.

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  • Taller grasses, deeper roots: Texas ranchers adapt to era of extremes

    In order to keep up with the demands of climate change, beef producers are shifting how pastures are planted and managed, diversifying their cattle stock, and diversifying their businesses. Planting native grasses that cover the soil and help retain moisture and rotating cattle helps ranchers prepare for climate crises, like droughts.

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  • It Was War. Then, a Rancher's Truce With Some Pesky Beavers Paid Off.

    Throughout the west, a growing number of ranchers and scientists are reimaging the way they see beavers and considering them as tools for climate resilience. The vast network of beaver dams can help protect crops during droughts and store water and provide a buffer against wildfires, while simultaneously creating a habitat for a variety of species.

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  • Climate Change Is Ravaging the Colorado River. There's a Model to Avert the Worst.

    Several years of collaboration and compromise between many stakeholders led to the creation of the Yakima Basin Integrated Plan to better manage the river's water supply over the next 30 years.

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