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  • Bidibidi refugee tackles plastic waste 

    Generous Design Africa works to reduce plastic pollution through upcycling and recycling. The group recycles plastic and makes products like rulers, cups, and buttons, that are sold for profit. Generous Design Africa also holds two monthly trainings to teach locals about plastic recycling and the dangers of plastic pollution. So far, more than 100 people have attended the training.

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  • Waste Management; Turning Plastic Waste into Wealth.

    A digital marketplace called Trash Coin is increasing the amount of waste that gets recycled in Nigeria. People can find the nearest drop-off location on the company’s mobile app to exchange recyclables for payment vouchers. Payment is based on the weight of the waste and can be transferred to bank accounts or used to pay for services like electricity.

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  • Philly's plastic bag ban is working, study finds

    Philadelphia’s ban on businesses’ use of single-use plastic bags reduced plastic bag use by 94%. The ban also extended to paper bags not made of recycled content.

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  • Gambia's first clinical waste treatment plant targets reducing public health risk

    A new waste treatment plant is helping to keep the country clean, protect the environment and prevent the spread of disease by segregating and incinerating waste gathered from places like healthcare facilities. Now, most all healthcare facilities in the area are required to practice and receive education on the importance of these new waste management measures.

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  • Phool – the Indian venture upcycling floral waste

    The India-based company Phool collects floral waste from religious temples to keep it from being discarded in rivers. The flowers are used to make incense sticks, and the company provides employment for over 200 women from marginalized communities.

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  • One store's trash, one foodsaver's dinner

    A group of volunteers in Luxembourg City collects edible food that shops and restaurants would dispose of at the end of the day to keep it from ending up in the garbage. Members of the organization, called Foodsharing Luxembourg, are informed through an app when food is available for pickup. Once they claim an order, they pick up everything the store offers and decide how it gets redistributed.

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  • How New Yorkers' Food Scraps Get 'Digested' to Provide Gas for Homes

    New York City’s new curbside composting program collects food waste from residents in Queens to divert it from landfills. Microorganisms break down the food scraps in a process called anaerobic digestion that creates biogas used to heat 2,500 homes.

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  • ‘It's about Healing the Earth:' How Nebraskans are Building Sustainable Farms Through Biodynamics

    Biodynamic farming is slowly spreading across the United States as a practice that improves the health of a farm’s ecosystem by creating a sustainable system that uses its waste to generate its energy. This way of farming also involves practices like crop rotation, cover cropping, and eliminating the use of chemical fertilizers and pesticides.

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  • Athens Repair Café Tackles Climate Change By Repairing Items, Attitudes

    The Athens Repair Café allows locals to bring in their broken items — like bikes and appliances — to be repaired by skilled volunteers in an effort to utilize a reuse model that extends the life of the items, preventing the need for purchasing replacements. The Athens Repair Café is one of 2,664 Repair Cafés worldwide registered under Repair Café International and over the past year, about 100 items have been successfully repaired.

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  • Over 2,000 Companies Buy and Sell Recycled Plastic at This Online Marketplace

    A startup in Germany created an online platform, Cirplus, that connects recycling companies with manufacturers and distributors in the plastic industry. The site encourages the move towards a circular economy by improving transparency for buyers and sellers.

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