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On a mission to save seniors from nursing home horrors

Jen Cutts

June 10, 2022 |

GuelphToday |

Text |

1500-3000 Words

Response Location: Canada, Peterborough, Ontario

After witnessing burnout and substandard conditions in long-term care facilities during the COVID-19 pandemic, personal support workers in Peterborough, Ontario established a co-op to provide home-based care directly to seniors. The worker-owned organization now has 17 caregivers who are able to spend more time learning about their patients' needs and are paid higher wages on average than in traditional care homes.

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Drought and inflation have come for farmers and ranchers. Does this Utahn have the solution?

Amy Joi O'Donoghue

June 06, 2022 |

Deseret News |

Multi-Media |

1500-3000 Words

Response Location: United States, Castle Dale, Utah

A new Hydrogen nutrition technology allows a rancher in Utah to turn alfalfa seed into cattle feed within a few days with less than one-tenth of the water used in traditional hay fields. By using this technology, he’s been able to manage the drought in the region and preserve his farmland. While many could be skeptical of the system, the Legislature is planning to study how effective it could be for others in the state.

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Vista Nueva makes Natomas the next front in keeping people housed as Sacramento's affordability crisis intensifies

Casey Rafter

June 02, 2022 |

Sacramento News & Review |

Text |

800-1500 Words

Response Location: United States, Sacramento, California

Inspired by temporary housing initiatives launched during the COVID-19 pandemic, California's Homekey program provides grant funding to help communities convert motels and hotels into permanent supportive housing for unhoused people. More than 300 units have been developed in the Sacramento area so far, with a percentage designated for specific populations, such as families with children, tenants with disabilities, and those who access additional services on-site such as mental health and substance use support.

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How one New Hampshire sawmill is taking a stand against big timber

Whitney Bauck

May 24, 2022 |

FastCompany |

Text |

800-1500 Words

Response Location: United States, New Hampshire

Timberdoodle Farm in New Hampshire provides locally logged and processed lumber for its clients, a stark contrast to larger timber companies which source wood all over the world. For example, the small sawmill produces about 100,000 board feet of wood per year compared with other companies that produce that much each day. The difference is that these smaller operations can better utilize lumber that would otherwise go to waste.

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Eco-friendly firefighting foam is based on soap

Yui Sawada

May 11, 2022 |

J-Stories |

Text |

Under 800 Words

Response Location: Japan, Fukuoka

Shabondama Soap, a company based in Japan, manufactures an eco-friendly foam extinguishing agent that can be used to fight wildfires. After an experiment showed that the shop can put out a fire quickly and with less water, the company started introducing it to other regions of the world including Indonesia and Thailand.

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How "Kitovu Technology" Improves Small-scale Farming, Food Security In Nigeria

Angela Umoru

April 26, 2022 |

Prime Progress |

Text |

1500-3000 Words

Response Location: Nigeria, Iseyin, Oyo State

Kitovu Technology is a social enterprise that aims to use data and technology to help farmers in Nigeria increase their crop yields and access new markets. Since 2017, the company has trained over 300 agents to work with about 12,000 farmers on using the mobile app to track their progress. The company also partnered with the government on a pilot program to introduce an electronic warehouse system to allow farmers to store their grains.

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Vertical Farms Expand as Demand for Year-Round Produce Grows

Amy Zipkin

April 06, 2022 |

The New York Times |

Text |

800-1500 Words

Response Location: United States

Venture capitalists are increasingly interested in investing in indoor vertical farms as a way to combat supply chain disruptions and grow crop yields in a changing climate. A number of these farms are opening in the coming years throughout the United States and the industry is expected to grow to $9.7 billion worldwide by 2026. However, running an indoor vertical farm does have some technological limits and can result in high energy costs.

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Liberian women leading the way in tackling plastic pollution

Tina Mehnpaine

April 04, 2022 |

African Women in Media (AWiM) |

Text |

800-1500 Words

Response Location: Liberia, Monrovia

A recycling initiative in Liberia turns plastic waste into tiles and provides income for the women who collect it. From picking up plastics, some women can earn up to $40 a week. While it’s not always easy, picking up the waste has also unblocked drains which has reduced flooding.

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Lessons from a 74-year-old farmer who switched to organic sugarcane farming

Sanket Jain

March 18, 2022 |

Mongabay |

Multi-Media |

800-1500 Words

Response Location: India, Kolhapur, Maharashtra

After realizing that his soil was becoming more saline after repeated uses of chemical fertilizer, a farmer in India made the switch to organic farming with the hopes of saving his crops. By switching to organic farming he has a lower crop yield than he would by using chemicals, but he is hopeful others will see the benefits of this method.

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Lab-Grown Meat: Future Climate Solution or Icky Science Experiment?

Ethan Brown

March 18, 2022 |

The Sweaty Penguin |

Podcast |

Over 15 Minutes

Response Location: United States

Lab-grown meat is poised to become a safer alternative to conventional meat. There are 99 companies around the world that are developing lab-cultured meat products and that number is growing. The production process is still expensive and not completely scalable yet, but scientists are working to overcome these barriers to make it cheaper and more ethically produced.

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