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  • The Dirt on Waste: Understanding College Recycling Programs

    Pepperdine University is having some trouble as they try to go about achieving the goal set by the California government stating that 75% of waste must be diverted by 2050. This article covers the specifics of the conservation efforts at Pepperdine, and also looks at more successful programs going on at UCLA and Santa Clara University. Some effective tactics include a comprehensive education plan on recycling, requiring faculty and staff to dispose of landfill waste themselves by only collecting recyclable waste, and partnering with athletic teams to champion conservation.

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  • A path to success

    In Colorado, the Department of Corrections and the Department of Health Care Policy and Financing have partnered to help former incarcerated individuals obtain Medicaid upon re-entry. The partnership allows for data sharing between the two departments to make sure people are leaving correctional facilities with health care in hand, and trains parole officers to help them enroll and use the benefits.

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  • Dairy Alternatives: Converting Cattle Methane Into Renewable Energy

    After California passed new regulations mandating that the dairy industry needs to mitigate the amount of methane emissions produced from cows, some farms like Airoso Dairy are adopting new technologies to do the job. The farm works with energy companies to use a digester that converts the cow’s manure into biofuel. While the initial investment in the technology can be expensive, this conversion of fuel has also added a new revenue stream for the farm.

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  • Bok choy and bread fruit: How traditional crops fit a food secure future

    Organizations like Ho’oulu ka ‘Ulu are reintroducing small-scale farmers to breadfruit — a traditional Hawaiian starchy fruit that fell out of style following the rise of plantation farming and colonialism. Growers are taught how to cultivate and sell the fruit, and their network of now 200 farmers are helping to keep part of their culture alive. Similarly, in California a Food Roots program connects farmers growing traditional Asian produce like bok choy to local businesses and markets to provide accessibility to culturally relevant fresh produce.

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  • Isolate, trace and respond: How a new emergency operations centre has improved outbreak response in Kebbi

    Local public health infrastructure makes monitoring and responding to epidemic outbreaks possible. In Nigeria’s Kebbi state, The Nigerian Centre for Disease Control (NCDC) operates Public Health Emergency Operation Centers (PHEOC), which serve as local nodes in the country’s battle against infectious disease. Each PHEOC coordinates with a local committee of leaders in identifying, isolating, and treating cases of infectious disease.

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  • Coastal Recovery: Bringing a Damaged Wetland Back to Life

    A coastal recovery project in Delaware Bay is using a technique that they call "engineering with nature" to bring back the 4,000 acres of wetlands from the disastrous effects of human interference and climate change. They use a multitude of strategies, such as stabilizing the dunes and replanting native grasses, and although they approach the project as a research study without progress yet, they have already begun to see a return of wildlife including birds, eels, and crabs. Similar efforts to restore wetlands are also taking off across the globe.

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  • Generating energy from trash in Sarasota

    Methane emissions from landfills in five Florida counties are being captured and turned into electrical power. Pipes collect the methane gas emitted by the trash and Aria Energy covers that greenhouse gas into electricity for up to 2,500 homes.

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  • The Town That Extended ‘Smart Growth' to Its Water

    Haunted by a 1962 drought in the town of Westminster, Colorado, the city's planners now incorporate water data in their planning processes to ensure that they never face the same sourcing issues again. By breaking down the silos between its water management and planning departments, the town has figured out how to manage its finite water resources, even in the face of a ballooning population. Now, other towns are following suit.

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  • One overlooked way to fight climate change? Dispose of old CFCs.

    Banned refrigerants called CFCs are being cleaned up and recycled to help offset climate change. The refrigerants were banned decades ago as part of the Montreal Protocol due to the extremely destructive effects they carry with them. The voluntary carbon market has allowed private companies in countries with more resources to travel to countries like Ghana and Costa Rica to transport the CFCs, clean them, and offset their carbon footprint on carbon markets.

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  • Marijuana tax money targeted for Colorado's full-day kindergarten rollout

    Colorado may tap into an unlikely funding pool to finance the state's expansion of full-day kindergarten - marijuana taxes could help to pay for new furniture and other infrastructure needs in some of the state's most rural and resource-deprived schools.

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