Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • With Centuries-Old Techniques, This Farm Is Preparing for the Future

    December 18, 2020 |

    Reasons to be Cheerful |

    Text |

    800-1500 Words

    Response Location: France, Normandy

    An unusually robust crop yield is stunning scientists at a small family farm where traditional farming techniques have replaced machinery, pesticides, and fertilizers. The French farmers implemented tips and tricks from cultures around the world and they now produce organic produce at much higher rates per square feet than conventional farms. Their methods have also bolstered the farm against extreme weather patterns, making it a model worth replicating.

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  • How A 24-Year-Old CEO Makes Sustainable Tees from Milk

    December 15, 2020 |

    Planet Forward |

    Broadcast TV Talk Show |

    5-15 Minutes

    Response Location: United States

    After witnessing milk going to waste on his uncle dairy’s farm in China, Robert Lou came up with the idea to turn the leftover milk into clothing. It takes five glasses of milk to produce one t-shirt and he’s sold over 3,000 of them since launching his company Mi Terro. He hopes to use 15 percent of the world’s food waste in 20 years to lower greenhouse gas emissions and supply income to farmers. He’s also piloting a new flexible packaging material out of grain products.

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  • How one school became a ‘COVID-19 Safety Zone' through innovative testing

    December 15, 2020 |

    KXAN-TV |

    Broadcast TV News |

    3-5 Minutes

    Response Location: United States, San Antonio, Texas

    High school students at Somerset High School in San Antonio, Texas get tested every week for COVID-19. The method is called “assurance testing,” and is a way to target “silent spreaders,” people who have COVID who don’t show symptoms and spread the virus to the larger community. With assurance testing, silent spreaders are quickly identified, preventing them from spreading COVID. “Of the 70,000 tests Community Labs has run so far, 1,700 were identified as positive for COVID-19. Most of those positive test results came from people who were asymptomatic and had no idea they had the virus.”

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  • How employee ownership helped Phoenix Coffee survive Covid-19

    December 15, 2020 |

    The Land |

    Text |

    1500-3000 Words

    Response Location: United States, Cleveland, Ohio

    In Cleveland, Ohio, several small businesses have joined a co-op of companies using an employee-owned model to help with the financial constraints brought on by the coronavirus pandemic. Although the process of joining the cooperative can be complicated, it has shown promise for increased business stability and, already, employees have reported it has helped with personal finances.

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  • The world's fastest-growing source of food

    December 15, 2020 |

    BBC |

    Text |

    1500-3000 Words

    Response Location: India, Tamil Nadu

    Local villages along the coast of India are seen as a model for large-scale seaweed cultivation, which can be a form of sustainable agriculture and climate mitigation. As the country’s land is being lost to soil degradation, seaweed cultivation has had a positive socio-economic impact on the communities. About 1,200 families, mostly women farmers, are involved in collecting seaweed for industrial use, allowing them to increase their economic independence.

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  • Breaking Buildings' Addiction to Fossil Fuels

    December 10, 2020 |

    Gimlet Media |

    Podcast |

    Over 15 Minutes

    Response Location: United States, New York, New York

    BlocPower retrofits buildings with energy-efficient equipment in financially underserved communities by offering loans to building owners for no money down. The company has completed about 1,000 projects by bundling the financing for many projects and finding investors willing to provide capital for the larger sum, which reduces investor risk. The group also created technology to reduce the costs of building inspections and energy usage monitoring. The new equipment increases building values and reduces energy costs so that owners pay less in monthly loan repayments than they would with the old equipment.

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  • Newly Formed KC Bail-Out Group Successful After Its First Year in Action

    December 08, 2020 |

    The Community Voice |

    Text |

    800-1500 Words

    Response Location: United States, Kansas City, Missouri

    In its first year, Operation Liberation helped more than 30 people post bail to be released from the Jackson County Detention Center. The operation focuses on bailing Black people out of jail when their lack of money keeps them jailed on low-level charges. Kansas City's population is about one-quarter Black, but its jail skews 58% Black. Operation Liberation provides social supports to people once they are released from pretrial detention, helping with everything from housing to transportation. Its first year's work was funded by more than $75,000 in donations.

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  • Tip Me's Digital Tipping Solution Lets You Tip the Workers Who Made Your Clothes

    December 03, 2020 |

    Reset |

    Text |

    1500-3000 Words

    Response Location: Germany

    To mitigate the problem of unfair supply chains, Tip Me allows consumers to send money directly to the workers creating the merchandise in factories halfway across the world. Brands pay a fee to sign up for the system "in order to boost their ethical credibility" which provides funding for Tip Me, allowing the company to handle the logistics of getting tips into the hands of those for whom they are intended. Half of all shoppers have used the tipping feature when presented with the opportunity.

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  • S.D. farmers raise 'heritage' turkeys to preserve ancient breeds and meet growing consumer demand

    November 24, 2020 |

    South Dakota News Watch |

    Text |

    1500-3000 Words

    Response Location: United States, South Dakota

    A band of farmers in South Dakota are reviving “heritage turkeys,” an ancient breed of turkeys that went nearly extinct in the 1990s. There can be a learning curve and upfront costs when working with heritage turkeys, but because of efforts nationwide, the breeding stock of these creatures went from 1,335 in 1997 to 14,000 by 2016. The farmers are breeding, raising, and selling these turkeys as part of the farm-to-table movement, but they’re also working to preserve the critically endangered breed.

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  • How College Students Are Helping Each Other Survive

    November 23, 2020 |

    The New York Times |

    Text |

    800-1500 Words

    Response Location: United States

    Students across the country are dealing with food and housing insecurity, and financial loss, conditions that have been exacerbated because since the pandemic. In response, students in some colleges and universities created mutual-aid networks, raising and distribution thousands of dollars to their peers. “Students continue to lead the fight to address their basic needs.”

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