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  • How LAUSD Handed Out 13 Million Free Meals In 6 Weeks

    Since closing schools due to the coronavirus pandemic, the Los Angeles Unified School District has been working to create an efficient and manageable food distribution program for students who rely on school meals. Although it's not without its limitations and challenges, especially in terms of long-term funding, the district's grab-and-go centers have been filling the need.

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  • New York City Muslims work to build food security during Ramadan

    The coronavirus pandemic has caused mass shutdowns of businesses and organizations around the world, and in New York City that includes mosques which typically offer nightly "communal iftar meals" during Ramadan. Knowing that many in the city rely on those free meals, New York City Muslims have begun collaborating and creating mutual aid programs. One such effort includes distributing gift cards from Arab, South Asian and Muslim-owned businesses, which helps both the individual and community.

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  • The Coronavirus Pandemic Is Changing How People Buy Books

    Bookshop is a startup that launched to give indie book stores around the country a fighting chance while Amazon continues to dominate the book market. The startup offers book buyers a portal to a wide variety of shops, and in turn, exposes those same shops a chance to tap into a larger market.

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  • How an emergency food network grew out of the coronavirus crisis to deliver 90,000 free meals to Coloradans

    To provide community support during the coronavirus pandemic, several businesses and organizations in Denver joined together to create the Denver Metro Emergency Food Network. Using donations, the newly founded nonprofit prepares and delivers free meals "to hungry and homebound Coloradans."

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  • As restaurants stay closed, chefs still cooking — for health care workers

    Feed the Frontlines Boulder is one initiative of several across the state of Colorado that are working to support healthcare workers and restaurants during the COVID-19 pandemic. Individual donors and local nonprofits donate money for restaurants to produce warm meals for medical professionals at work. The meals serve as an appreciative gesture towards those on the front line and helps restaurants keep their employees working, use their supplies, and have a source of income. Feed the Frontlines started on March 30th and has since delivered over 2,500 meals made by nine local restaurants.

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  • Louisiana Hotelier Offers Free Rooms To Medical Workers

    After learning that doctors weren't going home after their shifts for fear of possibly transmitting the coronavirus to their families, a Louisiana hotellier began offering free rooms to medical workers. While the practice isn't financially viable forever, in the short-term, it has been implemented at his other hotels across the country, and healthcare workers are saying it has made a difference for them.

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  • Rave on: how livestreamed DJ sets are keeping club culture alive

    United We Stream (UWS) is a Berlin-based collaboration of nightlife businesses aiming to keep their businesses and club culture alive – and keep people entertained – during mandated closures because of COVID-19. With nightlife being hit hard by long-term closures, the collaboration offers live-stream DJ sets and asks for donations for participating businesses, with the hope that after the pandemic subsides, Europe’s club culture will survive.

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  • DIY relief effort delivers for Wind River

    Two women living on the Wind River Indian Reservation in Wyoming helped to provide mutual aid when they saw many families in the area facing difficulties during the onset of the pandemic. The pair set up a fundraising page and a Google form to raise funds and track peoples' needs and started distributing goods like groceries, diapers, and hand sanitizers to over 300 families on the reservation.

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  • Portland anti-fascists are making hand sanitizer for essential workers, homeless residents

    A collective of activists and anti-fascists named PopMob has transitioned from protesting right-wingers to producing hand sanitizer. They are working in collaboration with another group called The Rosehip Medic Collective and have produced more than 9,500 bottles (225 gallons) of homemade hand sanitizer. They work with groups like Sisters of the Road, Meals on Wheels, and Portland People’s Outreach Project to distribute the bottles to frontline workers and people experiencing homelessness. They also have a GoFundMe page that has raised over $9,000 to support their efforts.

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  • How to Rebuild a War-torn Middle Eastern City? Start with the Souk

    A combination of agencies, charities, and business owners have been working toward the goal of rebuilding Syrian cities by focusing on souks, or markets, dating back centuries. Bringing the souks back to life was a relatively easy reconstruction project, free of legal complications, and vital to the communities' return to normalcy. Sticklers for historical accuracy argue that the original medieval architecture of the souks is impossible to recreate, therefore rendering it "totally fake," but those who are more concerned with repatriating refugees and rebuilding war-town Syria disagree.

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