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  • Kibera ropes project keeps children out of mischief, supplements families' income

    Concerned with a rise in misbehavior by students who were staying home much more due to the coronavirus pandemic, a resident of Kibera started a rope-making project that both engages and employs the children. "I felt the need come up with a project to keep the children busy and also generate a little income for the families to shield them from the effects of the pandemic,” the founder of the program explains.

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  • Heat Waves Kill More People Than Any Other Weather Disaster. These Cities Have A Plan.

    With rising temperatures occurring all over the world, cities are implementing plans to combat heat waves and protect its residents. The city of Ahmedabad in India has been a model for heat resiliency after it created its first heat action plan that centered around “community-focused social measures.” Because of the plan, a 2015 heat wave resulted in fewer than 20 fatalities compared with thousands of deaths in previous years. Other cities like New York City are also participating in heat resiliency efforts aimed at protecting all of its residents.

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  • An unusual snack for cows, a powerful fix for climate

    A farmer on Prince Edward Island fed his cows seaweed and noticed that they produced more milk and had better pregnancy success. A study of his cows found that they also reduced methane emissions by about 18 percent, a decent amount that could be beneficial in combating climate change. The farmer is now part owner of North Atlantic Organics, which produces seaweed supplements for livestock. Now, other companies around the world are popping up to do the same thing and scale this climate solution.

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  • Indian Women Turn to Ancient Grains to Feed Their Families and Their Futures

    In the face of climate change, the nonprofit SABALA is working with nearly 2,000 women farmers in India to participate in millet farming, which can also strengthen community food security and empower women. Using traditional farming techniques, farmers can cultivate 15 to 20 of the climate-resistant crops on a 1-acre plot. Due to the success with millet farming, nearly 300 of the women came together to start a cooperative to process surplus millets and sell the grain to the local community.

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  • The Casino That Farms Its Own Food

    The Quapaw tribe runs the Downstream Casino Resort in Oklahoma where they combine Indigenous food and farming knowledge with modern hotel operations. They have seven greenhouses and two gardens with 20 varieties of vegetables and herbs that cultivate about 6,000 pounds of food per year for the hotel and casino. They also have their own meat packing and processing plant, coffee roasting program, brewery, and farmers market. By creating a system of locally sourced and sustainably raised food, the Quapaw are reclaiming their land and food sovereignty.

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  • ‘Life-altering for everyone': Kindering bridges the virtual gap to help kids with special needs

    When the coronavirus pandemic caused businesses and organizations to stop in-person offerings, a non-profit in Washington that specializes in services for children with special needs quickly shifted operations to an online format. Although this new online business model isn't financially feasible in the longterm, it has helped bridge the gap in care for many families and "the data so far suggest that most children are doing just as well as with in-person services."

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  • An ancient people with a modern climate plan

    The Swinomish tribe in Washington state is combining traditional knowledge and science to combat the effects of climate change and improve the health of its land, water, and people. In recent years, their salmon harvest has diminished due to warming waters, but they’ve instituted salmon recovery efforts by restoring tidelands and channels and planting trees along stream beds to cool the waters. Their focus on ecosystem and community health could be a model for other Indigenous tribes looking to create their own climate plans.

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  • In the Columbia River Gorge, a Local Program Adapts to Serve the Community Through Covid-19

    The Bridges to Health program in Oregon is helping to improve community health by connecting individuals and families to resources such as housing, food aid, transportation options, and health-care facilities. Although the COVID-19 pandemic has changed how the program works and not all clients are receptive to aid, "the program’s cross-sector model, its ability to quickly shift gears, and its resilient staff have allowed it to address the community’s changing needs."

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  • How sunshine can make the railways greener

    As a way to reduce the amount of diesel fuel that powers trains, governments and transit companies around the world are turning to solar panels as a way to utilize renewable energy. In Australia, a solar train launched in 2017 that uses lithium-ion batteries that are charged by solar panels on the roof of the carriages. And a rail line in the United Kingdom uses energy from a solar farm to keep the train running. Scaling solar panels for nation-wide transit systems can be challenging, but many countries are committed to eliminating the use of fossil fuels on their rail networks.

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  • This App Pays Young People Without Housing to Build Life Skills Audio icon

    Youth experiencing unstable housing in New Haven, Connecticut can build life skills in exchange for gift cards through an app built by a nonprofit. DreamKit incentivizes positive change for disadvantaged young people who have competing priorities. The nonprofit is building a pipeline which will allow them to gauge which skills employers are looking for, provide those skills through the app, and then present a list of trained youth to employers.

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