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Coronavirus means free school meals across the U.S. What if that stayed?

Levi Pulkkinen

November 24, 2020 |

The Hechinger Report |

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1500-3000 Words

Response Location: United States, Yakima, Washington

A no-cost meal program allows high-poverty schools to offer all enrolled students free lunch, which consequently addresses child nutrition problems and meal debt. The program, however, has pivoted and expanded during the coronavirus pandemic to ensure that schools can still act as a food distribution hub.

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How College Students Are Helping Each Other Survive

Ezra Marcus

November 23, 2020 |

The New York Times |

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800-1500 Words

Response Location: United States

Students across the country are dealing with food and housing insecurity, and financial loss, conditions that have been exacerbated because since the pandemic. In response, students in some colleges and universities created mutual-aid networks, raising and distribution thousands of dollars to their peers. “Students continue to lead the fight to address their basic needs.”

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The Collective Farm Helping Oregon's Latinx Farmworkers Weather the Pandemic

Judy Bankman

November 19, 2020 |

Civil Eats |

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800-1500 Words

Response Location: United States, Hood River, Oregon

The Raíces Cooperative Farm in Hood River, Oregon provides Spanish-speaking community members "a place to grow food," learn from one another about farming practices and develop leadership skills. “Through Raíces, I began to learn better cultivation techniques. [We are shown] how to care for the soil, plants, and seeds, and the program provides economic support" one member explained. During the coronavirus pandemic, the cooperative has also been integral to supplying food for mobile markets.

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Seattle's urban farmers are reclaiming public space

Hannah Weinberger

November 17, 2020 |

Crosscut |

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Over 3000 Words

Response Location: United States, Seattle, Washington

Seattle’s urban agriculture community saw a boom during the COVID-19 pandemic and Black Lives Matter protests. BIPOC-led urban farms — like YES Farm and Black Star Farmers — had an increase in volunteers and people wanting to help provide food security, agricultural education, and land access to communities who don’t have their basic needs met. In the first half of 2020, the city of Seattle assigned plots of land to 439 new gardeners to pursue urban farming, with nearly half of them going to underrepresented populations.

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Eat greens, buy Black

Kyesha Jennings

November 16, 2020 |

Scalawag |

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1500-3000 Words

Response Location: United States, Durham, North Carolina

A newsletter that began in hopes to help stir up business for local restaurants in the Black community grew into a food subscription box that connects farmers, restaurants, and consumers. Tall Grass Food Box has put many black farmers back in business after COVID-19 brought sales to a halt. Restaurants and consumers in North Carolina's Triangle region buy seasonal produce from Black farms located across the state.

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Life on the farm: How one Washington school district is restoring in-person learning

Joy Resmovits

November 14, 2020 |

The Seattle Times |

Multi-Media |

1500-3000 Words

Response Location: United States, Langley, Washington

Students in South Whidbey Island, off the west coast of Washington State, are getting to know first-hand the process of farm to table meals. During "farm school" kids get a break from e-learning and help tend to the local community garden, where they also get their meals from.

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A New Native Seed Cooperative Aims to Rebuild Indigenous Foodways

Ray Levy Uyeda

November 10, 2020 |

Civil Eats |

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1500-3000 Words

Response Location: Mohawk Nation at Akwesasne, United States, New York

The Native American Food Sovereignty Alliance organized a seed drive to distribute thousands of seeds to 270 different tribes. The indigenous seed exchange led to the creation of an intertribal cooperative to share traditional knowledge and practices as well. It has conducted a seed census in addition to creating a seed sovereignty assessment toolkit for communities.

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It Took a Group of Black Farmers to Start Fixing Land Ownership Problems in Detroit

Rhonda J. Smith

November 06, 2020 |

Planet Detroit |

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800-1500 Words

Response Location: United States, Detroit, Michigan

Two urban farmers launched a GoFundMe and raised $55,000 to help provide land security to Black farmers in Detroit. Through the Detroit Black Farmer Land Fund, they will select applicants to grow crops for five years and provide technical assistance to growers who want to purchase their own land. The amount raised is not enough to help everyone who needs it, but organizers hope city programs make land more accessible to neighborhood residents.

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Urban farmers in Richmond are helping in the fight against food insecurity

Cameron Nielsen

November 05, 2020 |

Richmond Confidential |

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Under 800 Words

Response Location: United States, Richmond, California

Urban Tilth, an urban farm in California, is providing food directly to communities in need and upending the traditional food supply chain so they can help people access healthy and sustainably-grown food. They have been providing local organic food to 190 families financially impacted by COVID-19, almost six times more food they’ve distributed since the pandemic began.

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Northwest co-op builds for a local food future beyond big ag

Carl Segerstrom

November 01, 2020 |

High Country News |

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Over 3000 Words

Response Location: United States, Spokane, Washington

A food hub in Spokane, Washington, is providing a marketplace where fresh, local food is accessible from multiple small farms in one convenient location and website. LINC gives farmers access to a market of consumers without the hassle of deliveries, cultivating business, or staffing booths at farmers' markets. The food hub is helping strengthen the small farm economy while promoting access to fresh foods.

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