Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Cannabis cloud kitchen helps entrepreneurs break into the industry

    My Green Network is a “cannabis cloud kitchen” that offers a shared-use facility for those looking to enter the cannabis industry launch their small businesses. It also provides business needs like legal advice, meeting space, storage, distribution and help applying for state and local permits.

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  • Making a Desk with 10,000 Recycled Chopsticks

    ChopValue is a B Corp. that sells furniture and other household items made of used, bamboo chopsticks collected from local restaurants. This process keeps chopsticks out of landfills while offering a sustainable alternative to harvesting virgin materials.

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  • Silicon Valley Discovers an Age-Old Child Care Hack: The Neighbors

    Otter connects those in need of childcare with nearby stay-at-home parents who can provide it. The business has gathered millions in investments to continue its growth and, since its start in 2020, has relaunched in San Francisco serving about 250 parents with about 12,000 on standby waiting for Otter to become available in their area.

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  • Through a radio program in Osun State, low-income Nigerians are learning business skills

    Listeners of the Nigerian radio program KaraKata have access to business education, financial literacy information, and empowerment — as well as crowdsourced seed funding to get their own business off the ground. Listeners call in to make a case for why they should become a beneficiary, and the program has awarded funds to 1,250 people since it began distributing seed money in 2017.

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  • Sowing dignity: Vertical Harvest grows produce – and community

    Vertical Harvest is a farm that employs people with disabilities and uses customized employment plans for each person to tailor their work to their strengths and aspirations. The farm was created to address the difficulty people with disabilities can have finding meaningful employment.

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  • Glitter has proven it can clean our streets. Will the City finally back it up?

    The street cleaning startup Glitter facilitates paid cleanups on blocks that slip through the cracks of the City’s waste management services. The company has cleaners assigned to blocks in every section of the city, with new people jumping on board each week to help clean up the streets.

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  • From Dry January to Fake Cocktails, Inside the New Temperance Movement

    Lately, the notion of being alcohol-free or participating in movements like “dry January” has picked up speed, especially as young people become more aware of the adverse effects of excessive drinking. Bars and companies like Boisson — a dry drinks and mixology shop — sell various alternatives to alcohol ranging from dry wines and beers to spirits made with CBD.

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  • Climate change: 'Sand battery' could solve green energy's big problem

    A team of Finnish engineers havevinstalled the first commercial battery made of sand, which can store green energy in it for months. Solar panels or wind turbines generate electricity, which is then stored as heat in the sand battery. When needed, the battery can discharge hot air to heat up water which is then used to heat homes, offices, and a swimming pool. This solution may be difficult to scale, but it’s a low-cost storage idea that could be useful when it’s cold and energy is more expensive.

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  • A Cottage Industry Quietly Rises, Lifted by South Sudan's Often Ignored Women

    A network of Sudanese women is pooling resources to create a successful market. The Women's Empowerment Initiative has provided funds, training, and the connections to create economic opportunities for the entrepreneurs.

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  • Soilless Farming to the Rescue. How to Boost Agriculture Without Hurting Forests

    A Nigerian agricultural entrepreneur is embracing hydroponics — a method that grows crops with water and no soil — as an alternative to farming methods that have led to land degradation. Because of Adebowale Onafowora’s knowledge, he has trained more than 20,000 people; and helped set up over 200 hydroponic centers. His inspiration led to the establishment of the Landmark University Greenhouse and Hydroponic Technology Centre, a place for research and training in the technique.

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