Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Can charcoal make beef better for the environment?

    February 06, 2020 |

    BBC |

    Text |

    1500-3000 Words

    Response Location: Australia, Manjimup

    An unusual mixture of biochar — a charcoal-like substance that is produced by burning organic matter — and dung beetles is one way farmers could reduce their cows’ methane emissions to combat climate change, while also improving the health of their soil. Studies on Doug Pow’s farm in Australia have shown an improvement in soil-water retention and an increase in the amount of carbon retained in the soil, which prevents it from escaping into the atmosphere. “We are doing our bit to re-engineer the soil in a positive way, for the long-term benefits of our world,” Pow says.

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  • Young farmers apply ancient agroforestry practices in the heart of Sardinia

    January 29, 2020 |

    Mongabay |

    Text |

    1500-3000 Words

    Response Location: Italy, Desulo, Sardinia

    Sardinia's vast forests are seeing the comeback of an ancient farming practice known as silvopasture which has potential as a climate solution. The ancient technique combines trees with forage plants and livestock and even results in uniquely flavored cheese. The technique has also kept people from leaving the countryside in search of jobs, allowing the next generation to carry on the family business while simultaneously combatting climate change.

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  • Dogs are helping save Florida's citrus groves from a devastating disease

    January 14, 2020 |

    The Washington Post |

    Text |

    800-1500 Words

    Response Location: United States, Perry, Florida

    Dogs can detect plant disease earlier than visual inspection and faster than lab testing. In Florida, dogs are helping farmers detect Huanglongbing (HLB), a bacterium with devastating consequences for the citrus fruit industry in the state. So far, HLB has decimated the citrus industry. With their sense of smell, the dogs offer an important tool for farmers who are struggling to stay ahead of infection.

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  • Drone on the range: Farmers take to the skies to save water and money

    December 31, 2019 |

    Cronkite News - Arizona PBS |

    Broadcast TV News |

    Under 3 Minutes

    Response Location: United States, Maricopa, Arizona

    In Arizona, the use of drones as farming technology is gaining traction. While still in the early stages, drones have shown to help with field mapping and data collection on things like crop conditions, water quality, and infestations. In an area that has been experiencing a 2-decade drought, these drones are able to help identify more precisely the water needed for soil.

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  • Saving Florida's Oranges Starts With Soil

    December 31, 2019 |

    NationSwell |

    Text |

    1500-3000 Words

    Response Location: United States, Sarasota, Florida

    Healthy soil promotes plant growth and sequesters carbon from the atmosphere. To help the declining citrus industry in Florida, Locus Agricultural Solutions developed a combination of microbes to promote plant growth. The microbial additive, Rhizolizer, while originally intended to combat citrus greening, also provides benefits in terms of carbon absorption.

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  • Are Food Forests The Future of Agriculture?

    December 30, 2019 |

    Honolulu Civil Beat |

    Podcast |

    5-15 Minutes

    Response Location: United States, Hawaii

    As concerns about food security grow in Hawaii amidst a backdrop of climate change, Pacific Islanders are leaning into agroforestry as a means to address the problem. Resilient to extreme weather, agroforests allow for multiple plants to be farmed together and can "grow double or triple the amount of plants in the same area of land as mono-culture."

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  • Cambodian “bat man” bolsters the fight against dengue fever

    December 26, 2019 |

    Mongabay |

    Text |

    1500-3000 Words

    Response Location: Cambodia, Pursat

    In Cambodia, farming bats has provided a new way to fertilize crops and could potentially help decrease the presence of dengue fever-infested mosquitoes. Although definitive research is yet lacking about the impact of reducing a significant number of mosquitoes, the benefits of using the bats to improve soil quality has proven successful.

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  • Shouldering the Burden

    December 17, 2019 |

    Comstock's Magazine |

    Multi-Media |

    Over 3000 Words

    Response Location: United States, Guinda, California

    Drastic solutions to climate change tend not to pan out (like trying to get everyone to stop eating meat), but careful adaptation is making real progress. In California, many smaller-scale farms are trying out new methods of adapting to the new realities of climate change, including not tilling the land so that nutrients build up and the soil strengthens. This article covers a range of approaches that farmers take to protect their livelihood and conserve their resources.

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  • Why this farmer moves his cows every day

    December 10, 2019 |

    BBC |

    Video |

    3-5 Minutes

    Response Location: United States, Bluffton, Georgia

    Pastures are able to replenish when livestock can move around. By permitting cattle to travel between pastures for feeding, Will Harris’ ranching technique allows the soil to retain more carbon. The carbon captured by the healthier soil also helps to offset the emissions caused by livestock production.

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  • How a closed-door meeting shows farmers are waking up on climate change

    December 09, 2019 |

    Politico |

    Multi-Media |

    Over 3000 Words

    Response Location: United States

    As the agriculture industry faces crop and profit loss due to catastrophic weather events, many farmers and ranchers are being catalysts for conversations with politicians, scientists, and environmental groups about how to combat the effects of climate change. Throughout the United States, key stakeholders in the food supply chain have formed working groups to discuss climate change and how their industry can work together to improve soil health and sequester carbon. While there are some who are not supportive of these efforts, there is a growing consensus around the importance of having these discussions.

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