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How land under solar panels can contribute to food security

Frank Jossi

June 04, 2018 |

Ensia |

Text |

1500-3000 Words

Response Location: United States, Minnesota

As land for solar energy production has increased around the world, cities have discovered that the same land can provide robust “pollinator-friendly” crops. These lands function as “dual-farms” because the agriculture grows under “solar canopies,” thus serving more than one purpose. They cut down on electricity costs, and increase crop production as well as the amount of pollinating insects in the surrounding areas.

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Kenyan farmers embrace new and sustainable way to build resilience

Leopold Obi

June 01, 2018 |

Down To Earth |

Text |

800-1500 Words

Response Location: Kenya, Nakuru

Motivated by crop devastation from a severe drought, farmers in parts of Kenya took action to prevent a similar event from impacting them in the future. Working together, these small-scale farmers implemented conservation agriculture practices to ensure crop viability during even the harshest climate conditions.

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Farm-to-Community Program Brings Together Growers, Customers in Southwestern Colorado

Cara Pallone

May 29, 2018 |

KSJD |

Radio |

3-5 Minutes

Response Location: United States, Colorado

An income qualified farm-to-community incentive program has found its place within the Coloradan San Miguel County. Allowing farm shares to be distributed at Mountain Village Farmers’ Market, both communities win through affordable and healthy food and the providing of a consistent income source.

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Irrigation at the Ute Farm and Ranch is State of the Art. But Nature Has to Provide the Water

Austin Cope

May 22, 2018 |

KSJD |

Radio |

3-5 Minutes

Response Location: United States, Colorado

When faced with a water shortage due to the lack of snowfall and rain in the region, the Ute Mountain Ute Tribe had to get creative in order to improve irrigation methods for their ranch and farm. Although not without limitations, the Ute farm has implemented a series of high-tech measures to conserve water and other resources.

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Saving Our Food Supply in the Face of Climate Change

Rowan Jacobsen

May 01, 2018 |

Eating Well |

Text |

Over 3000 Words

Response Location: United States, Arizona

"Sometimes going backwards is making progress," says Dennis Moroney, a rancher in Arizona working alongside other ranchers, scientists and farmers to find a viable solution for growing crops in an increasingly warm and dry climate. This mindset has turned to methodology for this group. Rather than try to adapt current land to the hot temperature, they're finding that the best bet may be to utilize crops and livestock already known to thrive in hot, arid climates.

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How to combat the fall armyworm

Lominda Afedraru

April 28, 2018 |

Daily Monitor |

Text |

800-1500 Words

Response Location: Uganda

The fall armyworm has caused problems for farmers throughout Uganda for the past several years. To combat the issue, a number of scientific and rudimentary practices have been developed for farmers to implement into their routines.

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In India, this group helps turn wasteland into greener pastures

Fred de Sam Lazaro

April 19, 2018 |

PBS NewsHour |

Broadcast TV Programs |

5-15 Minutes

Response Location: India, Tamil Nadu

An organization funded by the government called Foundation for Ecological Security is leading the charge to reforest wastelands in India to alleviate some of the struggles that rural areas undergo. This creates holding ponds, replenishes soil, and even prompts the community to work together to equitably distribute any leftover water amongst the farmers. It also helps stem the tide of urbanization and addresses the concern that the country may soon run out of food. The group has worked in 13,000 villages across India, reaching about 8 million people, and they still have millions of acres of land to reforest.

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Can Dirt Save the Earth?

Moises Velasquez-Manoff

April 18, 2018 |

The New York Times Magazine |

Multi-Media |

Over 3000 Words

Response Location: United States, Marin, California

One tactic for combatting climate change has to do with soil health. Soil can withdraw and store carbon from the atmosphere—at a higher rate when covered by manure—and also supports long-term soil sustainability and saves farmers money. Because agriculture already consumes much of the world's surface, proponents of carbon farming envision a world where large swathes of land act as a carbon sink. Potential drawbacks and things left to explore include how to produce compost without creating more energy than it saves and how to use cows effectively when they also contribute much of the carbon in the atmosphere.

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Innovative Greenhouses Help Farmers Adapt to Climate Change

Janice Cantieri

April 11, 2018 |

National Geographic |

Multi-Media |

800-1500 Words

Response Location: India, Telangana

In India, 15 farmers are piloting a program that utilizes greenhouses to grow crops that would otherwise perish in the unpredictable climate. The income generated from this capability is allowing families to pay for their children's education. In addition, women are being given opportunities to play a part in the agricultural success through training and networking.

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Farmers in Some of the Toughest Places to Do Agriculture Are the Ones Innovating for Climate Change

Frani Halperin

April 01, 2018 |

H20 Radio |

Multi-Media |

1500-3000 Words

Response Location: United States, Vona, Colorado

It's not easy sustaining historical agricultural practices amidst a backdrop of climate change. Nate McCaffrey of eastern Colorado knows this all too well. So, instead of continuing the conventional ways of farming he had grown up to know, he decided to try out a no-till farming approach, and then went a step further and planted cover crops. Although not without its limitations, this switch in both mindset and practice has allowed him to cultivate healthier soil and save on fuel costs previously allocated towards his old tilling machinery.

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