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4 Startups Revolutionizing How Food Is Produced in the U.S.

Chris Peak

September 24, 2015 |

NationSwell |

Text |

800-1500 Words

Response Location: United States, Salina, Kansas

University research in Kansas and California is providing technical solutions for small farmers to help them compete against large scale farms.

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How better seeds make Timor-Leste climate resilient

Karen Coates Jerry Redfern

September 12, 2015 |

SciDev.Net |

Video |

5-15 Minutes

Response Location: Timor-Leste

A Ministry of Agriculture project called "Seeds of Life" grants local farmers genetically-solidified seeds in order to fight food insecurity in the country. The farmers will produce the crops and sell them back to both the Ministry and the community, thus expanding access to quality food and stimulating the local economy. Since the program has started, maize production has increased 50%, rice production increased 25%, and sweet potato production increased 65-130%.

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When Reality TV Involves Vaccinating a Goat and Pulling Weeds

Jillian Kumagai

September 05, 2015 |

The Atlantic |

Multi-Media |

800-1500 Words

Response Location: Tanzania

Not all reality shows focus on the lives of the rich and famous. Female Food Heroes, is a Tanzanian reality show in which female farmers compete against each other for a grand prize. Ultimately, it’s not just about the money, the show aims to empower farmers and alter sexist attitudes.

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In Search Of Salvation From Drought, California Looks Down Under

Dan Charles

August 19, 2015 |

KQED |

Radio |

3-5 Minutes

Response Location: United States, California

Farmers in California increasingly face water shortages. To help solve the problem, some are looking to Australia, where a national water market has provided an economic solution. By buying and selling water rights, farmers have incentives to reduce consumption.

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Family Farms Turn To Pizza For Fast Cash And Customers

Zoe Sullivan

August 19, 2015 |

NPR |

Text |

Under 800 Words

Response Location: United States, Athens, Wisconsin

Small farmers have been struggling for years with low commodity prices and rising production costs. But throughout the Midwest, a new farm-to-table strategy is giving a boost to some farmers.

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How to Grow More Food with Less Water

Matt Weiser

August 03, 2015 |

Ensia |

Text |

1500-3000 Words

Response Location: United States, Bushland, Texas

The U.S. government has developed different sensors for irrigation devices that gauge water demand and help conserve use. as water shortages caused by drought have increased across the globe, and farmers are faced with economic burdens, such technology is focusin on sustainability for the future.

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Tanzania Reality Show Tackles Gender Inequality, Awards Women Farmers Cash And Farm Tools

Eleanor Goldberg

July 30, 2015 |

The Huffington Post |

Text |

Under 800 Words

Response Location: Tanzania, Shinyanga

Many unskilled workers in Tanzania are women and, due to gender inequality, they are often disregarded and live with economic hardship. Oxfam Tanzania has a reality show that raises awareness of women farmers. The winners of the show go use their notoriety to promote women’s rights and improve the lives of other women farmers.

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This hidden farm under London might radically change how we grow food

Andy Boxall

July 11, 2015 |

Digital Trends |

Text |

800-1500 Words

Response Location: United Kingdom, London

More than 30-meters below the busy London streets, there is an eco-farm called Growing Underground that's part innovative agri-tech project and part sci-fi inspired netherworld. Created to provide increased food security and combat the environmental degradation caused by mass agriculture, this self-contained, zero-emissions, fully functioning farm provides an exciting opportunity as the world's population grows and food demands increase.

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Refugees given a chance to grow their future in US

Molly McCluskey

June 20, 2015 |

Al Jazeera |

Text |

800-1500 Words

Response Location: United States, Sacramento, California

The United States is facing a looming shortage in agricultural workers, as the vast majority of farmers are aged 65 or older and fewer young folks are taking up the trade. The International Rescue Committee has a win-win solution: many of the refugees resettling in the US bring with them in-depth knowledge of agriculture and farming, and by providing them with the land and resources, their New Roots program is addressing both the country's need for farm labor and these families's needs for a new start.

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Climate Change-Ready Rice Keeps Farmers' Fields Fertile

Amy Yee

June 04, 2015 |

NPR |

Text |

Under 800 Words

Response Location: Bangladesh

Soil in Bangladesh is becoming increasingly saline and infertile due to climate change. Bangladeshi farmers have begun using a saline-tolerant rice seed in order to produce an abundant crop despite salty soil.

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