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Farming After Disaster in Eastern Kentucky

Katie Myers Rowan Roudebush

December 01, 2022 |

WMMT |

Podcast |

Over 15 Minutes

Response Location: United States, Letcher County, Kentucky

Several organizations, researchers, and area farmers alike are working to get local farmers back on track after catastrophic flooding in the summer of 2022 destroyed many farmers’ crops, tools, and homes by focusing on shifting toward more climate-resilient farming practices and providing resources like compost deliveries to help replenish soil.

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One crop uses more than half of Utah's water. Here's why.

Brian Maffly Mark Eddington

November 24, 2022 |

The Salt Lake Tribune |

Text |

1500-3000 Words

Response Location: United States, Utah

Farmers in Utah cultivate alfalfa to improve soil health and reduce their carbon emissions. Their profits help sustain rural towns’ economies.

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Farmers in India are fighting climate change using nature

Sibi Arasu

November 16, 2022 |

Euronews |

Text |

800-1500 Words

Response Location: India, Anantapur, Andhra Pradesh

The Accion Fraterna Ecology Centre nonprofit works with over 60,000 farmers across 300,000 acres of land, supporting individual farmers to restore unproductive land across the entire region by using regenerative agriculture practices. Techniques include using natural fertilizers and planting crops alongside trees and other plans to prevent desertification.

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Bees in the D

Cassidy Hough

October 25, 2022 |

The Food Fix |

Podcast |

5-15 Minutes

Response Location: United States, Detroit, Michigan

The nonprofit Bees in the D maintains 220 beehives at schools, businesses, and other nonprofits it partners with across Detroit. They are bringing bees back to the city to pollinate urban gardens and support the local ecosystem.

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Human urine turned into ‘gold' to boost agricultural productivity in Rwanda

Aimable Twahirwa

October 05, 2022 |

Rwanda Dispatch |

Text |

1500-3000 Words

Response Location: Rwanda

Fertilizer produced from human urine is a more affordable option for Rwandan farmers and is better for the soil than chemical-based fertilizers. Though it was initially produced to improve fertilizer affordability, it has also become a source of income for those who sell their urine to the producers.

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Reshaping the Corn Belt: Ohio farmers are changing how they farm to be more climate-friendly

Alejandro Figueroa

October 03, 2022 |

WVXU Radio |

Text |

800-1500 Words

Response Location: United States, Ohio

Farmers in Ohio are implementing regenerative farming practices like growing pollinator plots and cover crops for improved soil health, increased yield, and economic benefits.

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Decolonizing Regenerative Cattle Ranching

Ray Levy Uyeda

September 26, 2022 |

Yes! Magazine |

Text |

800-1500 Words

Response Location: Cheyenne River Reservation, United States, South Dakota

Regenerative agriculture — a technique originally developed by Native peoples — is a farming practice that can not only improve the quality of farms and their products but also serves as a response to growing climate change concerns. While regenerative agriculture currently only accounts for 10% of farms and ranches today, the numbers are slowly increasing.

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These Colorado programs are helping beginning farmers overcome huge challenges

Moe Clark

September 26, 2022 |

The Colorado Sun |

Text |

800-1500 Words

Response Location: United States, Denver, Colorado

The National Young Farmers Coalition works to remove barriers for the next generation of farmers by providing training and educational opportunities and increased access to necessary resources like land and water. The organization also strives to provide more farm training programs to underrepresented groups like indigenous people, women, immigrants, and people of color.

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Lebanese research preserves heat-adapted seeds to feed a warming world

Marta Vidal

September 20, 2022 |

Mongabay |

Text |

1500-3000 Words

Response Location: Lebanon, Terbol

The International Center for Agricultural Research in Dry Areas (ICARDA) preserves genetic diversity and breeds climate-resilient varieties of staple crops to improve livelihoods and strengthen food security — specifically in dry, climate-change-affected areas — by creating seed vaults. Through breeding programs over the past four decades, ICARDA has released more than 30 improved varieties of wheat, barley, chickpeas, lentils, and fava beans.

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Movable kraals to restore degraded land, boost crop production

Enacy Mapakame

September 02, 2022 |

The Herald |

Text |

800-1500 Words

Response Location: Zimbabwe, Chinyika, Gutu

Farmers in Chinyika, Zimbabwe, participate in movable kraals by adding their cattle into a community herd and allowing them to graze different areas on a rotation. The animals’ hooves loosen the soil and their waste fertilizes it to combat soil degradation and poor water retention.

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