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Minnesota Food Shelves Go Mobile To Fight Hunger

Gaby Galvin

June 29, 2020 |

U.S. News & World Report |

Text |

800-1500 Words

Response Location: United States, Sleepy Eye, Minnesota

Food banks and relief groups in Minnesota are delivering food to rural and suburban communities as food insecurity rises across the state. Suburban poverty presents unique challenges because communities are spread out and lack public transportation as well as social services, underscoring the importance of mobile food deliveries. Food pantries have been overburdened since March as more and more people experience food insecurity for the first time. One group reported a drastic increase in the number of people served, with 68 percent using the pantry service for the very first time.

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Feed the people: Helping communities, hospitality workers, and families

Keiko Hiromi

June 29, 2020 |

DigBoston |

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Under 800 Words

Response Location: United States, Cambridge, Massachusetts

Restaurants and labor unions have formed a partnership through Project Restore Us, or PRU, to benefit union members as well as restaurants during the pandemic. Restaurants utilize their access to discounted, bulk grocery items to create grocery boxes for union members. The profit goes to the restaurant and its employees, simultaneously helping those who are unemployed and dealing with food insecurity as well as the hard-hit restaurant industry.

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How a Waco nonprofit built a community grocery store in a food desert

Ciara McCarthy

June 27, 2020 |

The Victoria Advocate |

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1500-3000 Words

Response Location: United States, Waco, Texas

Jubilee provides an oasis in a desert - a food desert that is. The community grocery store provides the only fresh food for miles around at competitive prices and makes an effort to cater to the local clientele, stocking items that have been requested and offering locals a discount. The much-needed grocer is the work of a local nonprofit, Mission Waco, which worked with the community to assess its need before raising funds from corporations and celebrities. The success of Jubilee serves as an example to food deserts across the state who have looked to it for a blueprint to serve their own communities.

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How Asia's biggest slum contained the coronavirus

Soutik Biswas

June 23, 2020 |

BBC |

Text |

800-1500 Words

Response Location: India, Mumbai

In Mumbai’s famous Dharavi slum, the impracticality of social distancing has been overcome with an intensive community response to bring an earlier COVID-19 outbreak under control through the use of “fever camps” and intensive screening and quarantines. The aggressive testing and tracing to isolate infected people centers on camps where hundreds of thousands have been screened. Free food for an out-of-work population has served as a draw, with slum residents eagerly volunteering for screening in order to gain access to food and other services. As a result, the virus' spread was greatly slowed.

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Home alone yet connected: Casa Feliz equips seniors to be tech savvy

Renee Umsted

June 17, 2020 |

Dallas Free Press |

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800-1500 Words

Response Location: United States, Dallas, Texas

Casa Feliz works with seniors to foster good health and emotional well-being. The staff took several measures to help seniors cope with COVID-19 stay at home orders. They organized opportunities for social interaction and activities over zoom, where the seniors exercised together, played games, and did other creative activities. Staff visited homes, sent fliers with tutorials and recorded videos to ensure all seniors could access Zoom. They also worked with a food bank to deliver groceries each week, where they would include any materials, like art supplies, that they would need for the Zoom activities.

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Madison Latino Consortium steps in to provide safety net, cash to undocumented families

Steven Elbow

June 04, 2020 |

The Cap Times |

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1500-3000 Words

Response Location: United States, Madison, Wisconsin

In Dane Country, Wisconsin "a collective of advocacy, economic, educational, and health-care groups" are working together to connect undocumented immigrant families – who are not eligible for federal aid – with social services during the coronavirus pandemic. “They’re able to provide us with something, with food,” one resident said in regards to the Latino Consortium for Action. “Any little bit helps, and that’s been very good.”

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A nonprofit motorcycle club raises money for elderly members

Ata Younan

May 28, 2020 |

Borderless Magazine |

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800-1500 Words

Response Location: United States, Chicago, Illinois

Senior citizens from the Assyrian community living in Chicago have relied on a motorcycle club for care packages as well as friendly visits from someone who speaks their language. With health guidelines and coronavirus information constantly changing, the language barrier faced by many Assyrian elders makes them even more isolated during the pandemic. Organizations that would typically step in to provide assistance, meal preparation, and translation services have had to cut back their services leaving the motorcycle club, known as the Assyrian Knights, filling an urgent need.

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Amid COVID-19, SNAP Rolls Out Online Ordering

Cinnamon Janzer

May 21, 2020 |

Next City |

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800-1500 Words

Response Location: United States, Washington

More than a dozen states are participating in a SNAP program, allowing people experiencing economic hardship to purchase food online from retailers. While only certain online retailers allow for food stamp purchases and SNAP users can’t pay for delivery fees with their benefits, more states are piloting the program, which could prove useful for people quarantining from the novel coronavirus.

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The coronavirus broke the food supply chain. Here's how to fix it.

Sierra Garcia Emily Pontecorvo

May 14, 2020 |

Grist |

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800-1500 Words

Response Location: United States, Newark, New Jersey

The Do-Good Auto Coalition in northern New Jersey is recruiting car dealerships and automakers to help shuttle supplies and food to people experiencing economic hardships during the COVID-19 pandemic. The closing of restaurants, schools, and other businesses has created a disconnect in the food supply chain, with fresh produce stuck on farms with no easy way to get it to consumers. While there’s no quick fix to reduce food waste, the organization is hopeful they can bridge the gap between farmers and people who can’t meet their basic needs.

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With livestock prices falling and food banks in need, ag producers find new ways to share

Johnathan Hettinger

May 14, 2020 |

Montana Free Press |

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800-1500 Words

Response Location: United States, Montana

Farmers and ranchers across Montana are finding ways to share their products locally during the COVID-19 pandemic, which has seen livestock prices fall and food banks face higher demand. While some agricultural producers are looking to get their livestock in the hands of consumers at local markets, there are a limited number of in-state cattle and hog processors. For one rancher, he gathered other local ranchers to donate more than 20 animals to be locally butchered for donations to local food banks.

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