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  • How Carbon Farming Could Reverse Climate Change

    Carbon farming is a method that focuses on sequestering atmospheric carbon on agricultural land. While farms around the world already do it, it's not anywhere near the scale necessary to avert climate catastrophe. But paired with aggressive emissions reduction, the practice could not only mitigate global warming, but also help the most impoverished communities.

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  • Large malt producer uses wood chips to fuel power plant

    Rahr Malting, a brewery in Shakopee, MN, has found a creative way to sustainably address their energy needs. The company partners with the Mdewakanton Sioux Community to use waste barley hulls from the malting factory to generate electricity for their facilities, selling excess power to the public grid while the waste heat sprouts the malt to make beer.

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  • Costa Rica - Green Energy

    Costa Rica has pioneered a methodology that has resulted in getting most of its electricity from hydroelectric plants, reversing deforestation through implementing financial incentives and achieving a 99 percent fossil-fuel free year. This progressive approach has put the country in the running to become the first carbon-neutral country by 2021.

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  • Why Are Only 1 Percent of Farms Using This Eco-Friendly Practice?

    The U.S. Department of Agriculture assists farms which follow the sustainable farming style, Silvopasture, but few farmers take advantage of the program. ForeverView Farms in Vermont is advising policy groups about ways they can boost this type of farming.

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  • To everyone's surprise, forests are returning to Malawi. Here's why.

    The people of Malawi count on wood for cooking, cleaning, and sanitation, which contributes to the country’s ranking as fifth highest in the world for deforestation. Once thought unsolvable, the people of the country are planting trees, benefiting from water filters, and using efficient cookstoves.

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  • Myanmar's Smart Farmers & Saving Mozambique's Forests

    The effects of climate change, such as rising sea levels and hotter global temperatures, are already having drastic impact on many communities, especially the rural, agricultural regions of countries such as Myanmar (formerly Burma) and Mozambique. Earthrise explores how people in these communities are learning new skills, implementing new techniques, and are striving in every way possible to adapt to these environmental changes while creating hope for sustainable growth in the future.

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  • After the Wars, Common Ground in Oregon's Forests

    Summer in the Northwest presents a great risk of wildfires. A pile burning operation, just one facet of the strategy that Oregon has enacted to conserve its forests, clears undergrowth to lessen the risk of mega-fire. The work stimulates the local economy and provides employment, but it's also a very small part of what needs to be done.

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  • 7 hopeful climate stories from around the world

    Evidence continues to build that humans are contributing to a climate change issue that is nothing but bad news for the planet. Hopeful stories from seven countries, including India, Indonesia, and China, show that efforts to combat climate change might finally be working.

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  • Making Wood Without Trees

    Using mycelium from mushrooms offers a sustainable and biodegradable alternative to synthetic polymers. Mushrooms produce a natural structure that can be used in building and construction, in lieu of plastics or processed wood products that often contain urea-formaldehyde or other harmful bonding agents. Ecovative Design uses a mushroom-based material to create products ranging from packing to furniture.

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  • The Battle to Keep Ho Chi Minh City Above Water

    Geography and climate change challenge the viability of sea-level cities in Vietnam, but architects, researchers, and urban planners work together to find creative solutions. One architect in Ho Chi Minh City designed green roofs to absorb the rainwater that causes floods.

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