Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Losing Earth: The Decade We Almost Stopped Climate Change

    In the late 1970s to late 1980s, activists, scientists, and politicians began to address the climate change crisis. For a decade, they attempted to ask the U.S. to commit to an international agreement to reduce emissions, and they almost succeeded. “In a single decade, they turned a crisis that was studied by no more than several dozen scientists into the subject of Senate hearings, front-page headlines and the largest diplomatic negotiation in world history.”

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  • Has the Netherlands figured out how to mainstream seaweed?

    Seaweed is a sustainable and nutritious food source, which could be a solution to feeding a growing global population—the tricks getting people to eat it. Several Dutch companies are serving up seaweed in familiar formats like burgers, pasta, and falafel to make it an easier sell. They're also pioneering infrastructure to make farmed seaweed affordable.

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  • We're Drowning In Plastic Trash. Jenna Jambeck Wants To Save Us

    Jenna Jambeck is an environmental engineer specializing in waste management that became increasingly concerned about how much plastic was washing into oceans and where it was actually originating from. Her seminal research study resulted in an appointment by the U.S. State Department to advise environmental groups and foreign governments on possible responses to managing plastic waste.

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  • How Penzance became Britain's first ever plastic-free town

    “There were bottles, cocktail sticks, coffee cup lids, razors, toothbrushes," recalls Rachel Yates, a Penzance community member, in describing the looks of a Cornish beach she volunteered to clean up with marine conservation charity Surfers Against Sewage. Shortly after, she joined the charity and led the Cornwall community to achieving plastic-free status through awareness and campaigning efforts, unifying the town in the fight against single-use plastics.

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  • Chance for Discovery and Preparation

    Algas Organics, a biotech company in St. Lucia, is collecting sargassum seaweed and is turning it into fertilizer that is used in other parts of the Caribbean and North America. While sargassum can be beneficial to an ocean’s ecosystem, an overabundance of the seaweed has affected tourism and fishing in the region. While the company is making a dent in the seaweed cleanup, pairing their efforts with the government could make more of an impact.

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  • Successful trial of 'coral IVF' gives hope for Great Barrier Reef

    Record heat is killing coral reefs throughout the world. Recent research in Australia however has lead to the piloting of a coral fertility treatment known as Coral IVF that is showing promising signs of healing damaged parts of the Great Barrier Reef.

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  • How a global crusade is working to save the improbable reef of Cartagena

    Coral reefs across the world are quickly losing the battle against warming oceans, but one reef off the coast of Colombia is defying all odds. As shipping development threatens to become a reality in the near future, scientists and activists are working to discover how to replicate its resilience elsewhere.

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  • The Lionfish Have Invaded, But a Ragtag Army of Divers and Chefs Are Fighting Back

    Regions across the Caribbean and Atlantic coasts are taking multi-pronged approaches to what some have called a lionfish epidemic. In Pensacola, Florida, the entire community has rallied behind a comprehensive strategy: lionfish catching tournaments. The tournaments challenge teams to catch as many lionfish as possible, while providing supplementary education for residents on how to cook and prepare them for eating and environmental responsibility.

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  • Despite Many Threats, Some Coral Reefs Are Thriving

    The 100 Island Challenge is a project through the University of California, San Diego to use photos and complex mapping programs to assess the health of coral reefs. Despite media attention declaring the demise of reefs, early stages of this research has shown that protective factors, like areas with less pollution, can help preserve reefs. By getting buy-in from local governments and working with local fisheries, the 100 Island Challenge is working to use new knowledge around coral reefs to lessen the effects of climate change on these precious ecosystems.

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  • ‘Darling danggit' maker discovers prize catch abroad

    In the Phillipines, Fishers & Changemakers, Inc. pushes for sustainable fishing and is also making a profit. It works with 145 small-scale fishermen and 70 women who naturally process the fish spanning seven fishing communities. Its sea-to-table business model puts certain limitations or guidelines on its fishermen. For example, they limit fishing to species that can reproduce quickly and sustain their populations. They also train their fishers on the effects of overfishing.

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