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This restaurant takeout service swaps styrofoam for sustainable

Teresa Carey

August 21, 2018 |

PBS NewsHour |

Broadcast TV News |

3-5 Minutes

Response Location: United States, Durham, North Carolina

Eliminating single use plastics requires developing alternatives for consumers. In Durham, North Carolina, Green-to-Go offers a reusable container service for take-out orders. Users can download the Green-to-Go app, which links to participating take-out restaurants. A reusable take-out container replaces the need of as many as 1,000 single use containers, marking an important step toward a circular-use economy.

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The Conflict of Interest That Is Killing Recycling

David Bornstein

August 15, 2018 |

The New York Times |

Text |

800-1500 Words

Response Location: United States

Recycling is having a moment of reckoning across the United States as many people continue to dispose of garbage in recycle bins. Mitch Hedlund, executive director of Recycle Across America, explains that a lack of public outreach and education is to blame. Through implementing a labeling system, however, the organization has seen an uptick in people successfully designating their trash to the correct bin.

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What Munich's coffee houses learned about waste from beer culture

Valerie Hamilton

August 14, 2018 |

Public Radio International (PRI) |

Radio |

5-15 Minutes

Response Location: Germany, Munich, Bavaria

Munich's beer gardens have been longtime participants in reusable mugs, but the landfills were still filling up with discarded coffee cups. Taking a page from the beer garden philosophy, startup Recup is testing out a returnable coffee cup that utilizes a deposit system. Although not without its limitations, many local cafes have already begun implementing the system.

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Boulder now saving more than half of trash from landfill

Shay Castle

August 14, 2018 |

The Denver Post |

Text |

800-1500 Words

Response Location: United States, Boulder, Colorado

Boulder is often referred to as one of Colorado's most progressive cities, so when the city passed the Universal Zero Waste Ordinance, many local businesses decided to take the policy a step further by eliminating their use of plastics altogether. What started as an effort put forth by local store branches such as PrAna and Lululemon has quickly scaled to a citywide effort eliminate non-compostable or non-recyclable trash output.

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How to get rewards for your rubbish

Harriet Noble

August 13, 2018 |

BBC |

Broadcast TV News |

3-5 Minutes

Response Location: Nigeria, Lagos

Waste has value, says Bilikiss Abiola, founder of Wecyclers. Her team travels through the slums in Lagos on bicycles, paying families cash in exchange for their recyclable trash. The business has made the city cleaner and created at least 80 jobs.

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How one Canadian food court eliminated 117 bags of garbage a day

Emily Chung

August 10, 2018 |

CBC |

Text |

800-1500 Words

Response Location: Canada, Toronto

A food court in Toronto was generating 120 bags of trash per day due to serving their fast food varietals in non-recyclable containers. After changing the way they serve food and how they market the feasibility of recycling and composting to food court customers, they have seen their garbage output reduced to only three bags per day.

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Why Millions Listen to This Girl

Harriet Noble

August 07, 2018 |

BBC |

Radio |

Over 15 Minutes

Response Location: England, London

Through changes in daily routines or the structure of choices, ‘nudge’ theory can move people towards acting in ways that are beneficial to themselves and others. In this instance, a nine-year old girl’s voice presented a novel sound and made people more inclined to listen to safety announcements at bustling London underground stations.

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Colby for a Cause

Jill Harkins

August 02, 2018 |

The Philadelphia Citizen |

Text |

800-1500 Words

Response Location: United States, Philadelphia, Pennsylvania

Philabundance, a nonprofit organization aimed at fighting food insecurity, has a sustainable and creative solution. They launched a line of cheeses, known as Abundantly Good, and proceeds will help pay farmers to turn extra milk into cheese for people grappling with hunger. The process will engage ethically-minded consumers, support local farmers, make use of food waste, help the planet, and provide high-quality food to those who are food insecure. It’s a solution that benefits everyone involved.

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The startup making shirts out of cow poo

Senay Boztas

August 01, 2018 |

The Guardian |

Text |

800-1500 Words

Response Location: Netherlands, Eindhoven

Biocouture is gaining ground in the Netherlands as farmers in Eindhoven partner with a fashion designer to turn cow waste into clothing. Although met with some initial skepticism, the practice is already receiving accolades for innovation.

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A new 'floating park' made out of recycled plastic waste has popped up in the Netherlands

Jeremy Berke

July 28, 2018 |

Business Insider |

Multi-Media |

Under 800 Words

Response Location: Netherlands, Rotterdam

Rotterdam’s new Floating Park showcases how recycling can be put to use. Litter traps collect plastic from the river to prevent it from going into the ocean. Then, the plastic is recycled into hexagonal pods that are used as building materials for the floating park - creating spaces to sit, walk, and grow plants. Supported by the Recycled Island Foundation, this floating park is ideally going to be the first of many.

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