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Meet The Social Entrepreneur Behind Africa's "Uber For The Farm"

Willy Foote

August 14, 2018 |

Forbes |

Text |

1500-3000 Words

Response Location: Central African Republic

Hundreds of millions of farmers in sub-Saharan Africa live on a mere two dollars per day, making it difficult to not only support themselves and their family, but also stay relevant in a market that requires expensive equipment. Hello Tractor, an "Uber-meets-Salesforce" app, helps smallholder farmers gain access to the use of fellow farmer's tractors and operators while also supporting the growth of the youth employment.

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How to get rewards for your rubbish

Harriet Noble

August 13, 2018 |

BBC |

Broadcast TV News |

3-5 Minutes

Response Location: Nigeria, Lagos

Waste has value, says Bilikiss Abiola, founder of Wecyclers. Her team travels through the slums in Lagos on bicycles, paying families cash in exchange for their recyclable trash. The business has made the city cleaner and created at least 80 jobs.

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Companies Respond to an Urgent Health Care Need: Transportation

Janet Morrissey

August 09, 2018 |

The New York Times |

Text |

1500-3000 Words

Response Location: United States

Lack of transportation is a key reason why people don’t go to doctor appointments. RoundTrip and Circulation are two start-ups filling the gap, making it easier for particularly older patents to access customized rides.

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Farmers tap free-market ideas in bid to rescue aquifer

Jeremy P. Jacobs

August 06, 2018 |

E&E News |

Text |

1500-3000 Words

Response Location: United States, Oxnard, California

In California's Ventura County, the Oxnard Plain aquifer is critically over-drafted. Farmers who rely on this water are working to implement a novel, market-based approach to decrease water use: a cap and trade. While the program has the support of many farmers and at least one environmental group, aspects of the mechanism still need ironing out.

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Nepalese restaurant heeds call to hire hearing-impaired staff

Deepak Adhikari

August 03, 2018 |

Nikkei Asia |

Text |

800-1500 Words

Response Location: Nepal, Kathmandu

Despite quotas intended to encourage the hiring of employees with physical disabilities, many disabled people still face hiring challenges. However, a restaurant chain in Nepal called Bakery Cafe seeks to change that. About one-third of its employees have hearing impairments. Far from charity, the company trains workers and has promoted many, too, all based on merit. Its owner hopes it inspires other businesses and leaders to do the same.

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Colby for a Cause

Jill Harkins

August 02, 2018 |

The Philadelphia Citizen |

Text |

800-1500 Words

Response Location: United States, Philadelphia, Pennsylvania

Philabundance, a nonprofit organization aimed at fighting food insecurity, has a sustainable and creative solution. They launched a line of cheeses, known as Abundantly Good, and proceeds will help pay farmers to turn extra milk into cheese for people grappling with hunger. The process will engage ethically-minded consumers, support local farmers, make use of food waste, help the planet, and provide high-quality food to those who are food insecure. It’s a solution that benefits everyone involved.

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'Uber For Poop' Aims To Break Up Senegal's Toilet Cartel

Robert Smith

July 27, 2018 |

NPR |

Radio |

3-5 Minutes

Response Location: Senegal, Dakar

In Senegal, emptying your septic taste is expensive business; the two options, hiring someone to shovel it onto the street or paying a high price to the "cartel of 'toilet suckers,'" are not sustainable for residents or public health. To force members of the raw sewage cartel to compete with each other and lower prices, a new call center "auctions" the service by text to individual sellers instead of forcing people to contend with a banded group, and "prices for toilet suckers have come down an average of 7 percent" since the program began.

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A Restaurant Takes On the Opioid Crisis, One Worker at a Time

Priya Krishna

July 10, 2018 |

The New York Times |

Text |

1500-3000 Words

Response Location: United States, Lexington, Kentucky

DV8 Kitchen is a restaurant in Lexington, Kentucky that employs people recovering from opioid addiction with the hopes that providing jobs and connecting them to treatment centers will combat their addiction. The owners, a couple that owns several other restaurants in the city, maintain high standards for employees, and this is reflected in the impeccable service and the high quality of the food. So far DV8 Kitchen has hired 25 individuals recovering from addiction, helping them lead better lives.

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Can a Web App Help Reduce Nigerian Food Waste?

Amy Fallon

July 02, 2018 |

Pacific Standard |

Text |

800-1500 Words

Response Location: Nigeria, Lagos, Lagos

In Nigeria, a new app is helping to notify shop-owners when their food approaches its expiration date. Shop-owners can then enact heavy discounts on the item, which are sold to participating non-governmental organizations that distribute the food to those in need. The app, Chowberry, has helped "20,000 households across Nigeria... and receives 6,000 daily visits."

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The Bricks Helping to Rebuild Gaza

Elizabeth Davies, Harriet Noble

July 02, 2018 |

BBC |

Radio |

Over 15 Minutes

Response Location: Palestine, Gaza Strip

To rebuild Gaza, Green Cake manufactures construction blocks out of locally-available ash and rubble. It’s a low-cost and reliable alternative to importing supplies from Israel.

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