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  • These Farmers Recharged their Groundwater by Catching California's Atmospheric Rivers

    Farmers in California are taking advantage of recent heavy rainfall by intentionally flooding their fields to restore the underground aquifers after years of drought.

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  • From scarcity to abundance: The secret of the 'peace farmers' of Colombia

    La Cosmopolitana Foundation in Colombia offers courses that teach people to live in harmony with each other and nature. The classes focus on sustainability and helping rural communities to work together to create circular economies. Small fees make the classes largely accessible.

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  • ‘It's about Healing the Earth:' How Nebraskans are Building Sustainable Farms Through Biodynamics

    Biodynamic farming is slowly spreading across the United States as a practice that improves the health of a farm’s ecosystem by creating a sustainable system that uses its waste to generate its energy. This way of farming also involves practices like crop rotation, cover cropping, and eliminating the use of chemical fertilizers and pesticides.

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  • Rice Insurance helping Rwandan Farmers Overcome Climate-Induced Losses

    Rwanda’s National Agriculture Insurance Scheme helps farmers access financial protection for their crops to provide income security in the face of climate change events that can ruin harvests.

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  • In Brazil, 'bioeconomy' initiatives offer hope of a less destructive future

    Conexsus provides financial, technical, and mentorship support to cooperatives and small producers in the Amazon rainforest with the goal of shifting investment and resources to sustainable “bioeconomies” often managed by Indigenous communities. One such cooperative, Coopatrans, has been able to improve its relationships with farmers thanks to credit from Conexsus assuring payments can be made on time.

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  • In Malawi, female fish traders mobilise against transactional sex

    A women’s cooperative in Malawi empowers women to diversify their incomes by selling a variety of produce instead of relying only on selling fish. The women in the collective split the proceeds and buy fish in groups to combat increasing sex-for-fish requests from fishermen.

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  • Southern India's farming nuns promote eco-centric spirituality, organic farming

    A Catholic covenant in India, Helpers of Mount Rosary, promotes organic farming to locals and visitors from across the country on 40 acres of farming and training fields.

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  • How Water Pans are transforming food production in Siaya

    Communities in Siaya are excavating water pans to store runoff from the rainy season for agricultural and household use during droughts. The pans are dug in clay soil, and their size and depth are determined based on community needs.

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  • Can regenerative wool make fashion more sustainable?

    The fashion brand Sheep Inc sources regenerative wool for its clothing products and claims to be carbon-negative. The regenerative farming practices used to make the wool are similar to what would happen naturally, the sheep graze across different grasslands, allowing unused ones to rewild using the manure as fertilizer. On top of that, the farm itself runs on renewable energy and supports native reforestation and the fashion brand uses solar power and a plastic-free supply chain.

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  • Weathering the Future

    Communities across the United States combat and adapt to extreme weather with local solutions. In California, drought-striken Orange County recycles wastewater into safe drinking water, and the Karuk Tribe prevents forest fires with controlled, cultural burns. A farmer in Iowa practices no-till farming to prevent soil erosion from heavy rain. Indigenous tribes on the Louisiana coast gather empty oyster shells and use them to create artificial breakwater reefs that slow down erosion from rising ocean waters.

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