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  • A Black-Led Agricultural Community Takes Shape in Maryland

    December 04, 2024 |

    Civil Eats |

    Text |

    1500-3000 Words

    Response Location: United States, Maryland

    Alternative farm finance organizations offer flexible, personalized financing plans for small, regenerative farms in the United States that might not otherwise have access to financing.

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  • Resilience in the Sundarbans: How Shrimp Farming is Helping Communities Adapt to Climate Change

    December 02, 2024 |

    News Sense |

    Text |

    1500-3000 Words

    Response Location: India, Sundarbans

    Communities in the Sundarbans have adopted shrimp farming as a sustainable livelihood strategy; the approach has proven successful, with environmental benefits and many farmers earning a good income.

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  • Think Utah farmers should do without irrigation? Here's what that looks like

    November 25, 2024 |

    KUER Radio |

    Radio |

    5-15 Minutes

    Response Location: United States, Utah

    Farmers in southeast Utah grow wheat and other select grains without irrigation, a technique called dryland farming. Relying only on rainwater eases water pressure amid droughts.

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  • How unconventional crops could save water — and reshape Utah farming

    November 18, 2024 |

    KUER Radio |

    Radio |

    5-15 Minutes

    Response Location: United States, Utah

    Farmers and researchers in Utah are growing Kernza, a perennial grain that requires very little water and improves soil health, in hopes of helping the local agricultural industry adapt to record-breaking heat and droughts.

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  • Crops, cows, and solar panels? Why farmers are harvesting sunlight.

    November 06, 2024 |

    The Christian Science Monitor |

    Text |

    800-1500 Words

    Response Location: United States, Massachusetts

    Spurred by federal and state incentives, farmers in Massachusetts are adopting agrivoltaics, the practice of installing a solar array on the same land they use for crops and livestock.

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  • Residuos Sólidos Orgánicos: Crisis y Oportunidad

    November 05, 2024 |

    Santa Teresa Hoy |

    Documentary |

    5-15 Minutes

    Response Location: Costa Rica

    Varios actores y organizaciones han empezado proyectos que reciclan los Residuos Sólidos Orgánicos, ayundando desviar y reciclar un gran porcentaje del total de los residuos que se generan en los hogares de Costa Rica.

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  • Why Utah Is Bucking One of the West's Oldest Water Rules

    November 05, 2024 |

    Civil Eats |

    Text |

    1500-3000 Words

    Response Location: United States, Utah

    Utah is ditching the “use it or lose it” water rights doctrine to encourage farmers to conserve water amid severe water shortages. Instead, it’s encouraging farmers to use less water while allowing them to keep their rights to it. The government is awarding funding for efficiency upgrades and creating a system for farmess to lease out the saved water.

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  • A Colorado Groundwater Experiment Tackles Urgent Conservation Needs

    November 04, 2024 |

    Civil Eats |

    Text |

    1500-3000 Words

    Response Location: United States, Colorado

    Farmers in arid, drought-prone regions are creating groundwater conservation easements with nonprofits to reduce their water use in a financially feasible way. For these agreements, farmers reduce the acres they grow crops on in perpetuity in exchange for payment and tax benefits.

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  • Changing the DNA of Living Things to Fight Climate Change

    October 24, 2024 |

    The New York Times |

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    1500-3000 Words

    Response Location: United States

    Pivot Bio sells corn seeds sprayed with genetically-modified bacteria meant to reduce the need for chemical fertilizers and the carbon dioxide emissions that come with them. The bacteria create extra nutrients for the plants in the soil once the seeds are planted.

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  • Campus food forest fosters community, offers number of opportunities through regenerative agriculture

    October 24, 2024 |

    Hilltop Views |

    Text |

    800-1500 Words

    Response Location: United States, Austin, Texas

    A food forest uses a stack system in which all plants serve more than one purpose. At St. Edwards, the food forest is still young, but provides organic and locally produced food available for the entire community.

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