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A New Native Seed Cooperative Aims to Rebuild Indigenous Foodways

Ray Levy Uyeda

November 10, 2020 |

Civil Eats |

Text |

1500-3000 Words

Response Location: Mohawk Nation at Akwesasne, United States, New York

The Native American Food Sovereignty Alliance organized a seed drive to distribute thousands of seeds to 270 different tribes. The indigenous seed exchange led to the creation of an intertribal cooperative to share traditional knowledge and practices as well. It has conducted a seed census in addition to creating a seed sovereignty assessment toolkit for communities.

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It Took a Group of Black Farmers to Start Fixing Land Ownership Problems in Detroit

Rhonda J. Smith

November 06, 2020 |

Planet Detroit |

Text |

800-1500 Words

Response Location: United States, Detroit, Michigan

Two urban farmers launched a GoFundMe and raised $55,000 to help provide land security to Black farmers in Detroit. Through the Detroit Black Farmer Land Fund, they will select applicants to grow crops for five years and provide technical assistance to growers who want to purchase their own land. The amount raised is not enough to help everyone who needs it, but organizers hope city programs make land more accessible to neighborhood residents.

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Urban farmers in Richmond are helping in the fight against food insecurity

Cameron Nielsen

November 05, 2020 |

Richmond Confidential |

Text |

Under 800 Words

Response Location: United States, Richmond, California

Urban Tilth, an urban farm in California, is providing food directly to communities in need and upending the traditional food supply chain so they can help people access healthy and sustainably-grown food. They have been providing local organic food to 190 families financially impacted by COVID-19, almost six times more food they’ve distributed since the pandemic began.

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How effective are China's attempts to reduce the risk of wildlife spreading disease to humans?

Michael Standaert

November 05, 2020 |

Ensia |

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1500-3000 Words

Response Location: China, Shebu, Guangdong

In order to get a handle on the spread of COVID-19, and to prevent future zoonotic disease outbreaks, China introduced temporary regulations banning commercial breeding of wildlife for meat consumption. These have hit farmers hard, with at least 20,000 farming operations shutting down by the end of February. With the bans on their way to fully becoming a law, local governments are trying to provide training and loans to help farmers transition to new products, but some claim the process is slow and doesn’t go far enough to prevent the breeding of the banned creatures for fur farming and traditional medicine.

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Northwest co-op builds for a local food future beyond big ag

Carl Segerstrom

November 01, 2020 |

High Country News |

Text |

Over 3000 Words

Response Location: United States, Spokane, Washington

A food hub in Spokane, Washington, is providing a marketplace where fresh, local food is accessible from multiple small farms in one convenient location and website. LINC gives farmers access to a market of consumers without the hassle of deliveries, cultivating business, or staffing booths at farmers' markets. The food hub is helping strengthen the small farm economy while promoting access to fresh foods.

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Meet Philadelphia's First “Community-Supported Fishery”

Claire Marie Porter

October 21, 2020 |

Next City |

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Under 800 Words

Response Location: United States, Philadelphia, Pennsylvania

A community-based seafood program called Fiishadelphia is the first community supported fishery run by high-school students in the city. They offer locally harvested and affordable seafood to a diverse customer base with an emphasis on accessibility for those experiencing economic hardship. The major cost is the distribution, delivery, and operation of the program, but so far, they have purchased 5,000 pounds of various types of fish and 25,000 pounds of shellfish and have connected community members directly to the suppliers.

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Wacky tube men could keep dingoes away from livestock in Australia

Max G. Levy

October 20, 2020 |

Science Magazine |

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Under 800 Words

Response Location: Australia, Melbourne

Those wacky waving inflatable tube men normally seen outside car dealerships may also have a dual purpose: stopping wild dingoes from killing livestock. Inspired by a similar attempt in Oregon, scientists tested the approach in Australia, where nine of the 12 dingoes ran away in fear after seeing the tube man compared with a control group. While some conservationists aren’t convinced that the tube men are a practical solution, it could be combined with other methods to protect livestock in the Outback.

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Hydroponics farming could help reduce Nigeria's spiraling youth unemployment rate

Justice Nwafor

October 19, 2020 |

Nigerian Tribune |

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1500-3000 Words

Response Location: Nigeria

By using an agricultural technique that doesn’t use soil to grow crops, a farmer is upending the traditional farming practices in Nigeria and offering job opportunities to those who might otherwise be unemployed. Hydroponics farming is a type of horticulture that grows plants without soil by using mineral nutrient solutions. BIC Farms utilizes the method, which can reduce crop water consumption, and has trained more than 12,000 people on the soilless farming technique. Hydroponics can also help farmers reduce food waste and post-harvest losses.

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Addressing Rural Food Deserts With Very Small, Local Agriculture Projects

Rob Ferrett

October 16, 2020 |

Wisconsin Public Radio |

Radio |

5-15 Minutes

Response Location: United States, Rusk County, Wisconsin

In a rural town in Wisconsin, a pilot project that hinges on micro-agriculture is bringing fresh produce to residents who do not have easy access to healthy, affordable food. The project, which has now partnered with food banks and Feed America and expanded to 27 states, provides a "farm in a box" to community members who are interested in pursuing small-scale local farming.

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Growing vegetables in seawater could be the answer to feeding billions

Giulia Bottaro

October 14, 2020 |

Euronews |

Text |

800-1500 Words

Response Location: United Kingdom, Ayrshire, Scotland

As climate changes causes seawater to flood land and increase the salt content in soil, farms in Scotland and the Netherlands are experimenting with using the saltwater to grow food. Seawater Solutions is growing crops called halophytes that have a high-salt tolerance and can be eaten or used as material for cosmetics and biofuels. And the Salt Farm Foundation has shown that potatoes, cabbage, and tomatoes can grow in saltwater. These projects can labor intensive, but seawater irrigation could be a viable climate adaptation solution.

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