Story Search Results

Advanced Search

There are so many ways to search the solutions journalism stories in this database. Explore our searchable fields:

Search Results

You searched for: -

There are 1024 results for your search. View and Refine Your Search Terms

Has New York Found the Secret to Linking Retiring Farmers and Eager Upstarts?

Lisa Held

January 08, 2019 |

Civil Eats |

Text |

1500-3000 Words

Response Location: United States, New York

Connecting new farmers to community partners facilitates the process of buying and selling land. In addition to linking buyers and sellers, the Hudson Valley Farmlink Network (HVFN) enrolls local organizations such as GrowNYC’s FARMroots program, the Hudson Valley AgriBusiness Corporation, as well as micro lenders to make the sale of the land possible. The network increases the resources available to farmers in New York.

Read More
Go to Original Story
Where the Rainforest Meets the Road

Kate Schimel

January 08, 2019 |

bioGraphic |

Text |

Over 3000 Words

Response Location: Papua New Guinea

In northeastern Papua New Guinea, community leaders and the government set aside 360,000 hectares of the Managalas Plateau as a protected conservation area in 2017. The project has strong local support. But facing destructive resource extraction and land use, conservation's longevity hangs on whether the community can create markets for sustainable agriculture, as well as workable infrastructure.

Read More
Go to Original Story
How African scientists are improving cassava to help feed the world

Amy Maxmen

January 08, 2019 |

Nature |

Text |

800-1500 Words

Response Location: Nigeria, Ikenne

Cassava, a root plant that feeds and supports over 800 million people across the globe, is ready for an improvement. As part of the Next Generation Cassava Breeding project, scientists are exploring how to increase the plant’s yield and help it withstand climate conditions to feed more people. Through hydroponics and technological testing of seed varieties, cassava is finally getting the attention and funding it needs.

Read More
Go to Original Story
Climate Change Is Bad For Peru's Pastures ... But There's A 1,200-Year-Old Fix

Elda Cantú

January 02, 2019 |

NPR |

Text |

800-1500 Words

Response Location: Peru

Not all solutions have to be new in order to work, some just have to be modernized for today's needs. This was the lesson learned when villagers in Peru decided to restore centuries-old hydraulic systems to revitalize their depleting wetlands.

Read More
Go to Original Story
Agroforestry helps Tajikistan farmers overcome resource pressures

Daniyar Serikov

January 02, 2019 |

Mongabay |

Text |

800-1500 Words

Response Location: Tajikistan, Isfara

Many farmers in Tajikistan are transitioning from Soviet-era monoculture to agroforestry, a method that more closely mimics natural ecosystems. While the farms are small, many payoffs--good income, diverse crops, robust wildlife, and carbon sequestration, to name several--are being realized.

Read More
Go to Original Story
This company converts food byproducts into new, healthy food

Ben Paynter

January 02, 2019 |

FastCompany |

Text |

Under 800 Words

Response Location: United States, Oakland, California

Renewal Mill, a food company based in Oakland, is taking on food waste in a big way. The company produces goods from previously wasted byproducts, such as a fiber-rich, gluten-free flour that was once a wasted tofu byproduct. Partnering with other companies, such processes could use close to 100 percent of raw materials.

Read More
Go to Original Story
Millet anyone? Facing soil crisis, US farmers look beyond corn and soybeans

Story Hinckley Laurent Belsie

December 28, 2018 |

The Christian Science Monitor |

Text |

800-1500 Words

Response Location: United States, Iowa

After decades of planting almost solely corn and soybeans, across the Midwest and Plains, farmers are trying new methods to restore nutrients and replenish their soils. Methods like no-till farming, growing diverse cover crops during the winter, and using soil-sensitive crop rotations are growing in popularity. While the new practices face some resistance, cultural awareness is growing and being encouraged by new legislation.

Read More
Go to Original Story
In Australia, drought dried up farm jobs — so government became the employer

Anoush Darabi

December 24, 2018 |

Apolitical |

Text |

Under 800 Words

Response Location: Australia, Victoria

As climate change has led to more frequent droughts and volatile weather in Australia, climate-dependent jobs like farming are increasingly imperiled. In response, the Australian state government of Victoria launched its Drought Employment Program, which puts underemployed farm workers back to work on environmental or cultural projects of high priority for the community. These projects, like land regeneration, also help farm workers develop new skills.

Read More
Go to Original Story
PNG farmers use agroforestry to fight crop diseases and reduce labor

Camilo Mejia Giraldo

December 19, 2018 |

Mongabay |

Text |

1500-3000 Words

Response Location: Papua New Guinea, Lae, Morobe

Across Papua New Guinea, growers are turning to agroforestry, pairing crops like cocoa and nuts to closely mimic forest ecosystems. The benefits are numerous--diverse income streams for growers, new habitat for wildlife, combatting crop diseases, and carbon sequestration, among others. But success hinges, in part, on growers' ability to balance long-term and short-term goals.

Read More
Go to Original Story
From Cocaine To Cacao: One Man's Mission To Save Colombia's Farmers Through Chocolate

Verónica Zaragovia

December 19, 2018 |

NPR |

Text |

1500-3000 Words

Response Location: Colombia, Quibdó, Chocó Department

One man's chocolate company in Bogotá is aiming to change the lives of farmers in the Chocó department of Colombia. Concerned about the rise in the country's coca production (used to make cocaine), the company helps farmers transition from the coca to cacao production by teaching them the necessary skills to succeed.

Read More
Go to Original Story