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  • Here's What It Takes To Keep Colorado River Fish From Going Extinct

    Scientists and environmentalists are working to keep several fish species native to the Colorado River basin from going extinct. Through interventions like fish hatcheries and wetland management, some fish numbers like the ponytail and razorback sucker have rebounded. They’re now looking toward implementing their success at other parts of the river system.

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  • Cross fostering helps Mexican wolf population boost genetic mix

    As the Mexican wolf population neared extinction, the Arizona Game & Fish Department and the Endangered Wolf Center have been placing pups born in captivity in wild dens. This effort, known as cross-fostering, has been successful in not only increasing the number of wolves in the Southwest, but also improving the survival skills of cross-fostered wolves. While the Mexican wolf population hasn’t completely rebounded, more people are understanding the importance that the species has on the ecosystem.

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  • Saving Slovenia's "Human Fish"

    Scientists in Slovenia are working to understand the mysteries of salamanders — known as olms — that live in natural caves and how best to protect this vulnerable species. Industrial pollution infiltrates the water systems where these creatures live, however more research is needed to understand how climate change and humans impact them. Recent efforts with captive breeding and rescue programs have shown success, but more international collaboration and funding are needed to fully understand this unique species.

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  • Powrót wilka

    Współpraca naukowców, organizacji pozarządowych, ekologów i rządu pozwoliła na przywrócenie naturze polskiego wilka, gatunku, który był na granicy wyginięcia. Metody takie, jak lokalizacje GPS i badania genetyczne pomogły politykom podejmować decyzje redukujące konflikty ludzi ze zwierzętami oraz zapewniające zwierzętom siedliska bez presji oddziaływania człowieka. W rezultacie tych działań populacja wilka w Polsce w ciągu ostatnich 50 lat wzrosła 50-krotnie.

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  • The Weight of the World

    Local Ocean Conservation is in Watamu, Kenya has made approximately 21,000 turtle rescues and "treated more than 650 turtles in its rehabilitation center and clinic" since it's inception in 1997. The group responds to fishermen who have accidentally caught turtles in their nets and then remunerates the fishermen for their "time, effort, and phone calls." This incentive-based relationship combined with a ban on the international tortoiseshell trade has helped decrease the poaching of turles, and the group has now expanded their efforts to include more initiatives to protect the endangered species.

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  • There are worse viruses than Covid-19 out there. How do we avoid the next big one?

    Public health experts are strategizing for how to combat the next pandemic by learning from what failed to prevent the most recent coronavirus pandemic. From increasing surveillance of viruses to using diagnostic technologies to "screen for novel infections more systematically," there are a series of protocols that countries failed to utilize that can be enacted now as a preventative measure.

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  • A grassroots push to save disappearing birds and bees forces change in Germany

    Environmental advocates got 1.75 million signatures to change Bavarian farming laws to protect biodiversity. The Save the Bees Campaign calls for using subsidies to nearly triple the amount of organic farming, creating a network of wildlife corridors, and other actions to protect bird and insect life. Initial results show that, since the law took effect, the share of organic farmland increased and thousands of more acres of forest have been protected. Farmers have also adjusted their view of productivity, including protecting nature as a way to be productive. Similar efforts are happening across Europe.

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  • S.D. farmers raise 'heritage' turkeys to preserve ancient breeds and meet growing consumer demand

    A band of farmers in South Dakota are reviving “heritage turkeys,” an ancient breed of turkeys that went nearly extinct in the 1990s. There can be a learning curve and upfront costs when working with heritage turkeys, but because of efforts nationwide, the breeding stock of these creatures went from 1,335 in 1997 to 14,000 by 2016. The farmers are breeding, raising, and selling these turkeys as part of the farm-to-table movement, but they’re also working to preserve the critically endangered breed.

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  • An ancient people with a modern climate plan

    The Swinomish tribe in Washington state is combining traditional knowledge and science to combat the effects of climate change and improve the health of its land, water, and people. In recent years, their salmon harvest has diminished due to warming waters, but they’ve instituted salmon recovery efforts by restoring tidelands and channels and planting trees along stream beds to cool the waters. Their focus on ecosystem and community health could be a model for other Indigenous tribes looking to create their own climate plans.

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  • In Rwanda, Learning Whether a ‘Smart Park' Can Help Both Wildlife and Tourism

    Rwanda’s Akagera National Park, once a conservation failure, has been revitalized with fences, patrols, and new technology to become a successful wildlife park. The government partnered with conservation group African Parks to manage the national park, which has led to an increase tourists, patrols, and even lions and black rhinos. Akagera also became the world first “Smart Park” after it installed a telecommunications network called LoRaWAN to securely track, monitor, and communicate between rangers, vehicles, equipment, and animals.

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