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  • From limoncello to lemon-scented hand sanitizer

    To avoid laying off employees during the coronavirus pandemic, a New Hampshire small business that manufactured hard lemonade and liquors turned their operation into producing hand sanitizer for first responders. Although many distilleries have implemented this practice, this company's new endeavor has still already fulfilled orders from "hospitals and first responders, including the Massachusetts State Trooper Association."

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  • 4 UC Berkeley students launch SF Food Friends in response to COVID-19 pandemic

    Grad students in the Bay Area concerned about the impacts of the coronavirus created a platform that matches at-risk residents with low-risk residents to deliver necessities like groceries and prescriptions. The group is partnering not only with large grocery stores but also with those smaller shops struggling to stay afloat.

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  • LA restaurants adjust to COVID-19 rules, keep their staff working

    As many restaurants shift to delivery or take-out early due to the coronavirus pandemic, others are finding success in shifting their business models to become markets and bodegas. Although this isn't necessarily sustainable long-term, it has in the interim worked well for a pizzeria in the Hollywood area and has allowed the cafe to keep all employees on staff and even afforded them raises. It has also shed light on the need for cross-sector collaboration between city, county, and state governments.

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  • Sports equipment manufacturer releases face shield design so others can pivot to medical supply

    A sports safety equipment producer in New Hampshire shifted to producing personal protective equipment when the coronavirus pandemic caused a shortage for medical professionals. After working with a nurse practitioner to design the face shields, the company created an assembly line, while maintaining social distancing, that has been able to produce 6,000 masks per day. They have also made their design public so other production facilities can pivot to PPE production.

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  • How South Korea Solved Its Face Mask Shortage

    To combat a shortage of protective masks caused by the onset of the coronavirus outbreak, the South Korea government implemented "significant market interventions." The government began purchasing masks from manufacturers, allocating a certain number primarily to pharmacies to distribute, and informed the public that they were to "buy two masks per week on an assigned weekday, depending on their year of birth."

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  • Oregon Launches Neighborhood Support For Foster Families Stuck At Home

    Foster families in Oregon are facing unique challenges during the stay at home order of COVID-19, so a new program called My Neighbor aims to alleviate some of their burdens by utilizing their local networks. The Department of Human Services partnered with nonprofit Every Child to create a program that connects Oregonians willing to help out in any way they can to foster families who are looking for support for things like getting groceries or cleaning supplies. They have already received requests from 260 families and foster children and filled 189 of them.

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  • In COVID-19 economy, Southwest Florida farms, restaurants band together to offer solutions

    Farms in Southwest Florida are facing a decline in demand due to the coronavirus pandemic forcing restaurants and farmer's markets to close and social distancing to be mandated. To stay afloat, some farmers are "adding onsite markets to their fields and teaming with restaurants-cum-grocery-services," while others are joining together to offer grocery delivery or grab-and-go-vegetable boxes direct from the farms.

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  • Auto repair shop offers touchless pickup and delivery

    In Cumming, Georgia, the Christian Brothers Automotive company is letting customers opt for a no-touch service in light of the COVID-19 outbreak. Employees at the car shop will pick up, sanitize, and drop off cars, with zero in-person interactions. While they’ve still seen a decline in business, this has been one way – along with expanding their services – to keep everyone employed.

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  • Pastured Meat Producers are Facing Catastrophic Losses. These Efforts Could Help Them Weather the Pandemic. Audio icon

    Small-scale livestock producers and farmers are facing dire economic consequences from the coronavirus pandemic, so many are turning to a collective approach to help one another out. From home-delivery services to pivoting to online sales, farmers across the nation are testing out different models to survive the economic downturn.

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  • Quilters sew hundreds of face mask covers for first responders

    In Olympia, Washington, the local Washington Stars Quilt Guild is hard at work sewing protective face coverings and masks for first responders and frontline health workers in need. The face masks are intended to protect the exterior of the high demand N95 masks.

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