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  • Terms of Service: Rethink Kitchen

    One restaurant's profit-sharing business model has removed tips entirely from their establishment, replacing it with benefits and business training. Giving employees a stake in the success of the restaurant has reduced staff turnover, created a better working environment, increased morale, and made employees more financially and emotionally invested in the success of the business. Employees are paid a baseline hourly rate in addition to splitting quarterly profits.

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  • Can plastic roads help save the planet?

    Even with such increasingly popular trends as reusable grocery bags and biodegradable food containers, 70% of plastic products end up in landfills; but with the help of a local start-up, MacRebur, several townships in Scotland are cutting back on this quantity while simultaneously servicing and improving the quality of their transportation networks.

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  • Chicago Sees Big Shift in Grocery Shopping Habit

    What happens when you get charged for something? People will be less likely to do it, that’s the theory behind taxing plastic bags, a move that is seeing big results in cities like Chicago.

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  • Kenyans turn to camels to cope with climate change

    In agricultural communities across Kenya, global warming has led local farmers to turn to camels -- as an alternative to cows -- for dairy products both to feed their families and take to the local markets to sell. Furthermore, with an uptick in demand both regionally and nationally for camel milk, farmers are finding themselves with new purchasing power for various goods and services.

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  • Mansfield in need of a 'food systems intervention'

    Community leaders are working together to address the issue of food insecurity in Mansfield, caused not just by lack of access to grocery stores and fresh food sources, but also often by unemployment, high housing costs, low wages, poverty, and health care costs. The North End Local Foods Initiative is installing food gardens in these communities, creating access to fresh produce, to educational opportunities, recreational activity and more.

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  • How carbon capture could become a rare bright spot on climate policy in the Trump era

    Acknowledging that most coal plants world wide are likely to continue to operate for decades as the world's demand for energy only increases, solutions to climate change become ever more pressing. Carbon Capture and Storage (CCS) is one of the few approaches that can receive bipartisan support in shaping energy policy and - despite a few early experimental failures - the method making a comeback as a viable way to combat the release of C02 into the atmosphere. The Petra Nova plant in Texas may serve as a model for moving CCS forward.

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  • Guess Who's For a Carbon Tax Now

    In the face of the global climate crisis, conservative politicians and energy leaders in the US are an unlikely source for climate action. Through the promotion of a carbon tax, in which each ton of emissions gets taxed, these leaders are jumpstarting new forms of climate response. While some are hesitant towards both their support and the logistics of the tax, it may appear the best hope for climate action in the current political climate.

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  • Kenya learns to cook with solar power – even when the sun doesn't shine

    Farmers with a Vision is a community group helping install solar-powered stoves as a cleaner form of energy. The upsides include saving time, saving forests, and decreasing injuries. The biggest challenge is money, so Farmers with a Vision is connecting community members with microlenders. The increased use of solar cookstoves is an opportunity to improve health and the environment.

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  • Appalachia's new trail: finding life after coal

    Well-paying mining jobs used to be the bedrock of Appalachian coal country, but those jobs are increasingly hard to find. Local and national organizations are working together to help the region diversify economically by supporting local entrepreneurship with trainings and grant money.

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  • Where Pregnancy Isn't A Death Sentence

    In the Nigeria state of Ondo the maternal mortality rate fell by 40 percent after the state unrolled the Abiye vanguard program. Over 400 health vanguard’s were hired to ensure that pregnant women delivered their babies in healthcare facilities, rather than with traditional birth attendants. “94.7 percent of deliveries today are now handled by skilled attendants, compared to 38 percent nationwide.”

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