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  • Appalachia's Front Porch Network Is a Lifeline

    Counties in Appalachia are meeting increased food assistance needs due to the Covid-19 pandemic. In some school districts, bus drivers continue their routes delivering free meals - and a familiar face - to any family who requests it. Kanawha County Schools provided more than 12,500 meals in the first week. Some school buses are also equipped with free wi-fi so that children without access to the internet can complete homework assignments. Traditional food banks in the area have also worked to meet increased demand and have had to adapt their practices for contactless distribution.

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  • Silver Dining Playbook: Keeping Family Meals Alive During the Pandemic

    The Lee Initiative, Beam Suntory, and Pernod Ricard are three brand-sponsored initiatives that have provided meals and essential goods to cooks, servers, hosts, bussers, and bartenders that are out of jobs because of the Covid-19 pandemic. The organizations partner with local restaurants to provide meals and goods to those in need on specific days and times each week. The programs have reached many in an industry that was hard hit by the shutdown. The Lee Initiative has provided more than 9,000 meals nationwide and Beam Suntory’s Shift Meals program has served about 10,000 meals nationwide.

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  • 'I might have died if they hadn't rescued me': life inside the new hotels for the homeless

    Across England and Wales, over 5,000 individuals experiencing homelessness have found temporary accommodations in hotels. Paid for by the government as part of it’s COVID-19 relief efforts, hotels are working with social services to help provide housing, food, and other basic necessities to those going through housing insecurity. Not without challenges, the initiative has seen zero deaths from the pandemic but those working to help this initiative worry about the long-term.

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  • Local Farms Adapt To Pandemic's Impact — And Thrive

    When restaurants and farmers markers shut down due to the COVID-19 pandemic, Hearts of Harvest Farm teamed up with the drive-thru restaurant Cafe Racer to sell their produce to people in the Athens/Atlanta area. They created a socially distanced, drive-thru grocery experience where customers would preorder their produce boxes online and pick them up without having to leave their vehicle. The first week, they sold 97 boxes and now they are selling out each week.

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  • Government-Run Homeless Camps Could Come To LA

    In Los Angeles, a government-sanctioned camp has been developed for individuals experiencing housing insecurity. The camp, with around-the-clock security, offers residents water, meals, health care, and electrical outlets. While more have popped up as a response to slowing the spread of COVID-19 among those living on the streets, there have been arguments made for keeping them as a step toward more secure housing for individuals.

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  • Chinatown Housing Group Feeds Vulnerable SRO Tenants – by Reviving Legacy Restaurants

    The Chinatown Community Development Center (CCDC), a San Francisco nonprofit, is helping those living in single-room occupancy (SRO) or public housing access food safely during the COVID-19 pandemic. The CCDC has partnered with Self-Help for the Elderly and local restaurants to help deliver cooked meals and create pick-up stations for residents. So far, they’re helping deliver over 2,000 meals each day.

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  • How LAUSD Handed Out 13 Million Free Meals In 6 Weeks

    Since closing schools due to the coronavirus pandemic, the Los Angeles Unified School District has been working to create an efficient and manageable food distribution program for students who rely on school meals. Although it's not without its limitations and challenges, especially in terms of long-term funding, the district's grab-and-go centers have been filling the need.

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  • Community Colleges across the state offering more than education to students during pandemic

    When schools had to shut down in order to prevent the spread of the coronavirus, community colleges across New Hampshire found ways to accommodate and aid their students through the pandemic. Lakes Region Community College helped its culinary students complete their cooking lesson by offering meal box pick up for them to prepare at home. At River Valley Community College, students can set up appointments to pick up supplies from the food pantry, and five of the seven colleges in the state have offered students free access to online counseling portals.

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  • They asked for firewood, food, even medication, and strangers across Maine delivered

    New and existing community response and mutual aid networks, such as the Maine Coronavirus Community Assistance Facebook page, serve as stopgap measures so people struggling with the economic costs of the Covid-19 pandemic can get more immediate aid than from state bureaucracies. The crowd-sourced format also allows for more targeted aid, like when one of Maine’s 20,000 members received firewood, food, and even over-the-counter medication. The Maryland page has marked over 200 posts as having received assistance. To run smoothly, the pages need volunteer moderators to fact-check and maintain civility.

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  • Halal donations start for Muslim medical front-liners

    Alzaky Foods is providing free halal meals to Muslim medical workers in metro Manila. Many Muslim frontline workers were surviving on fast food, crackers, or chips since food donations were not halal. Alzaky has provided more than 2,400 halal meals to over 60 government and private hospitals across the city. The company provides some of the funding in combination with external donations. Identifying Muslim medical workers is a challenge. So far they have identified 200 doctors, nurses, and other medical staff, which they believe is only about 20-30% of the actual number.

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